Chapter 89 No regrets later

Boss Luo even ran to the door of Zhao's house unwillingly, trying to talk to Luo Shuyan alone and play the family card.

Qi couldn't do this, but Boss Luo thought he could.

In fact, Zhao Liya felt that the source of evil was this person named Luo. Qi was not her biological mother, but she was her biological father, a man and the head of the family.

As a result, the head of the family was like a puddle of mud, a complete waste.

He only knows how to hide behind his wife and stutter. He is cowardly and incompetent. He doesn't care about anything and can't control anything. He watches his own daughter being abused and ordered around by his legitimate wife. Not only does he not dare to say a word, but he also helps and abets the abuse.

As long as he had a little bit of ability and a little bit of responsibility as a father, Luo Shuyan wouldn't be so miserable.

Now that Luo Shuyan has finally jumped out of the trap, he still has the nerve to commit suicide? What a joke!

Luo Shuyan refused to communicate with him alone.

It's no longer necessary.

She is no longer a member of the Luo family, so what else can she say to the Luo family?

Boss Luo sighed and left with a hurt look on his face, as if he couldn't bear to leave Luo Shuyan, as if Luo Shuyan's daughter was so heartless and ignorant. It was disgusting to see.

The Luo family is in such a turmoil that everything is going on, but the Zhao family is prosperous.

At this time of year, the prey in the mountains is particularly plump. Lin Mo would go into the mountains every few days, and each time he would harvest a lot.

He brought most of the prey into the city and sold it for money, but he never left the Zhao family behind.

Pheasants, hares, wild ducks, etc. I even got lucky twice and caught two wild sheep in the trap. I sold a big one and the small one was simply sent to the Zhao family for meat.

About thirty kilograms of the sheep were slaughtered. I made radish and haggis soup and stir-fried mutton that day. I kept the rest and ate it slowly. I ate it for three or four days before finishing it.

Of course, he and Yu Xiaofang also became frequent guests at the Zhao family's dining table.

In the Zhao family's yard, the fragrant smell of meat wafts in the wind every day. Even if it's fragrant, the smell is different every day! This makes the villagers who pass by stop one after another, raise their heads and take a deep breath:

Fragrant! So fragrant!

Lin Mo was too willing to give up, and the life of the Zhao family was too nourishing.

While everyone was envious, they couldn't help but laugh at Mr. Luo and his wife.

"They didn't get this kind of treatment before!"

"It's no wonder that Lin Mo must feel very distressed when they treat Luo Shuyan like that."

"No, Lin Mo is not stupid! Give it to them? Will they be more powerful to bully Luo Shuyan after they are full?"

"Haha, I wonder if they regret it now!"

"It would be strange if you don't regret it! Even if you say you don't regret it, can you really think so in your heart?"

"Ha ha ha ha!"

"makes sense!"

"Hey, why don't you say this, be a good person and don't go too far!"

"The way they behave is more than excessive."

Mr. Luo and Mrs. Qi were really angry and heartbroken.

The two of them were just angry, and Mr. Qi would never admit regret. Not only was Luo Shuyu angry, she was also aggrieved, complaining endlessly.

This Lin Mo went too far! It was all intentional.

When Luo Xiaohui smelled the fragrance, he came back and rolled all over the floor, crying and clamoring for meat and delicious meat.

Mr. Qi has a lot of money and can afford to buy it. However, he is unwilling to do so! He could have eaten it without spending any money!

It's all gone now!

The weather is getting cooler, and the vegetables in the fields of every household are growing well and becoming greener.

In a place like Lingnan, the climate at this time of year does not affect the growth of open-air vegetables at all.

On the contrary, when the weather is cooler, pests are reduced, and vegetables grow better.

Zhao Liya's family's vegetable garden has also been replanted. The previous beans, cucumbers, peppers, lettuce, etc. were all pulled out and replaced with various green vegetables, cabbage and other leafy vegetables, such as chicken feathers, Chinese cabbage.

, Chinese cabbage, green vegetables, cabbage, beetroot, mustard greens, rapeseed, lettuce, spinach, chrysanthemum, coriander, celery, etc., the garden is full of green and green, which is particularly attractive.

Bitter gourds, luffa gourds, gourd gourds, etc. are also gone, but the seeds are left to be planted next year.

Pumpkins, winter melons and other vines are gradually withering, yellowing and dying. Although their family planted vegetables late, they took good care of them and actually did a good job. They harvested eight winter melons and nine pumpkins. Although they were not big, they were piled up behind the kitchen.

The storage room is also particularly lovely.

Zhao Liya suddenly became craving for pumpkin rice, and after a few words with Luo Shuyan, it was arranged for lunch that day.

Peel the old pumpkin, cut it into pieces, and put it into the pot together with the rice. The rice should be cooked with a mixture of glutinous rice and rice, which will be more fragrant and soft. When eating, mix in a little meat oil, if you feel uncomfortable

If it's not sweet enough, you can add a little more sugar.

The pumpkin rice I made at noon today, the old pumpkin has a full sweetness. Mixed with meat oil, the cooked pumpkin rice looks shiny and translucent, and the rice grains are looser. Not only does it look good, but the fragrance of the meat oil is blended in.

Among the rice-flavored and pumpkin-flavored dishes, it becomes more and more fragrant the more you eat it. Everyone praises it and it is very popular.

After eating pumpkin rice, Zhao Liya felt that sweet potato rice and taro rice could also be included in the plan.

At this time, you can also dig sweet potatoes.

Their vegetable garden and Widow Qu’s vegetable garden both have a lot of sweet potatoes planted, and it was very lively when they were digging.

Aunt Li Shiyi went to help because she wanted to see how the sweet potatoes grown with vines turned out.

When she saw the sweet potatoes being dug out one after another, Aunt Li Shiyi was simply shocked: "It's really possible! Ouch! Look at the results! Planting them with vines is the same as planting them with seeds!

This is great!"

Isn’t that great? Now you don’t have to waste seeds, you can plant more.

Sweet potato vines are not only delicious, they are also suitable for feeding poultry and livestock. If they are so easy to grow, anyone with land can plant more of them. Moreover, with so many fruits, you can also harvest a lot during harvest.

The joy of harvesting sweet potatoes is the same as harvesting potatoes. The yield is gratifying.

Zhao Liya and the others harvested four full loads of these from their vegetable garden, at least four hundred kilograms.

Pour it upstairs, and as time passes, the water gradually evaporates and the sugar accumulates. At that time, the sweet potatoes will taste sweeter and have a better texture.

Sweet potato porridge, sweet potato rice, and sweet potato soup are all delicious.

You can even cook it, peel it, knead it with glutinous rice flour, and then fry it in oil to make a delicious snack.

At this time, it is also the time to burn charcoal.

Although the climate in Lingnan is hot, it has four distinct seasons. There are obvious boundaries and differences between the climate of spring, summer, autumn and winter. Although most days in winter are comfortable, there is always a period of time every year that is cold and cold, and there is no fire.

The days are really passing by like years.

For my own family, I can get over it after a while, but their village donates a large amount of charcoal to the county government every year.
Chapter completed!