Chapter 483 Preparing the New Year’s Eve Dinner

It was New Year's Eve in a blink of an eye, and the people in the Shen family got up early to arrange the work.

Su Baizhi and Director Chen posted Spring Festival couplets at the door, character Fu, and hang lanterns, while Su Banxia helped Grandma Chen wash vegetables, cut vegetables, and knead dough in the kitchen.

"Browse the dumplings today and get up early tomorrow morning to eat dumplings." Grandma Chen smiled and mixed the filling, "This is the convenience in winter. Put the wrapped dumplings into the yard and freeze them all into ice. You can eat them in several days. .”

"When the refrigerator that Brother Chen bought arrives, it will be freezing in summer."

The two talked and laughed, and soon Su Banxia pinched the dough and covered it with a pot cover so that the dough would not become hard, and she pulled a small stool and started peeling the garlic.

"Grandma, I see you bought chicken, fish, meat, etc., and you made them all. Wouldn't it be too much?"

The New Year will be celebrated in later generations, but there is no sense of ritual now.

Everyone was still busy with their own things, and they didn't get together until dinner time, with some pastries on the table.

For example, when the company held a year-end summary meeting, each family member talked about his work this year and then dispersed.

Su Banxia looked at the steaming kitchen, listened to Grandma Chen's nagging in her ears, felt the fireworks in the world, and felt a trance.

"What more!" Grandma Chen glanced at her angrily, "The New Year's Eve dinner is to have food and leftovers, otherwise it will be unlucky next year."

Grandma Chen smiled, "To be honest, I haven't had such a lively year for many years."

During the Chinese New Year in Hongqi Village, the Su sisters started to work from early morning to clean the entire yard, cooking, washing dishes, and cleaning, but at night they were not allowed to serve.

They could only pick up some leftovers of everyone after they had eaten them.

The conditions were not good in those years, and Mrs. Guo was famous for being stingy again. It was good that their sisters could get some vegetable soup in the end.

With the lessons learned from the first year, Su Baizhi learned to be smart the next year. When cooking, she secretly hid some meat while everyone was not paying attention. She would secretly take it out after the Guo family went to rest.

Looking back now, she seemed to be able to feel the original owner's envy of watching the Guo family eat together in the kitchen and the surprise when eating meat.

"At that time, I also looked forward to the New Year's Day most because at this time of year, I could eat the meat my sister secretly hid."

She paused her garlic by the way, "My sister lied to me every time she said she had eaten it, but she didn't."

The original owner had a long-term malnutrition and could not bear it after suddenly being exposed to meat and fish. One year he even had a high fever.

If her sister hadn't been guarding her all night, her life would have been gone long ago.

"It will be fine." A trace of heartache flashed in Grandma Chen's eyes and she sighed softly, "Didn't your sister's ex-husband go in? Her ex-mother-in-law's family has also received the punishment they deserve. You guys, I will only have a life in the future better."

Before Su Banxia could speak, Grandma Chen continued: "For the New Year, we won't talk about these unlucky things that will affect our mood."

"Okay." Su Banxia agreed to enjoy herself and was more excited about the New Year's Eve dinner.

Not long after, Su Baizhi entered the door with a cold air, "Grandma, all the lanterns are hung up. Brother Chen has gone to Su's house to work, so I'll come back to help first."

It takes time to prepare the New Year’s Eve dinner and you have to make dumplings. If you don’t move faster, you’re afraid that it’s too late.

Su Xin happened to be on duty today and assigned the work of Su's house naturally fell on Director Chen.
Chapter completed!