He raised the cup in his hand, raised his head and drank it all in one gulp.

Hehe, he secretly raised his thumb to Zong Yan. Zhang Qingfeng also raised his wine glass and looked around at the loyal subordinates sitting there and said, "Come on, let's drink this glass so that Mr. Ye's career will be more prosperous in the future."

!”

"Dry……"

"Done."

With a few bangs and bangs, everyone clinked their wine glasses, including Zong Yan, who drank them all in one gulp. It seems that this is not how red wine is drunk, right? Ye Muxue looked at everyone with some doubts as if they were drinking cold water.

When tasting red wine, there are generally five basic steps: color, shaking, smelling the wine, tasting, and aftertaste.

The first thing to pay attention to is the color. If you want to see the color of the wine, it is best to have a white background and place the wine glass in front of it. Of course, the color range depends on whether you are tasting white wine (hereinafter referred to as white wine) or red wine.

.The following are the colors of the two wines: white wine has light yellow green, straw yellow, golden yellow, gold, dark gold, Madeira wine color and brown; red wine has purple, ruby, brick red, reddish brown and brown. The color will tell

Many things you know about wines, such as white wines, will deepen in color as they age, whereas red wines will lose their color.

The second step is shaking.

Why shake the wine? It is to allow oxygen to enter the wine. Shaking will release esters, ethers and acetaldehyde, and combine with oxygen to create the aroma of the wine.

Then there is the smell of wine.

Now that you've shaken it to release the aromas, what does the wine smell like? It has that form of nose. "Nose" is the word wine connoisseurs often use to describe the overall smell of wine.

Then comes the tasting and aftertaste.
Chapter completed!