Soon, Shang Xin and others arrived at the Yanjing Food Street. They chose a high-end Chinese restaurant. There were not many customers here, and the decoration inside still retained the unique style of the late Qing Dynasty. It was obvious that the owner of this restaurant

He is very attentive, because he designed each box to look like an imperial dining room, and every waiter wore the palace attire unique to the palace ladies of the Qing Dynasty. This gave the customers who came in the illusion of returning to the Qing Dynasty and becoming a prince and aristocrat.

.What’s more important is that these waiters are all very good-looking. Each one of them is carefully selected. Each of them is as beautiful as those second-tier car models and third- and fourth-tier actresses.

After they entered the Chinese restaurant, the waiter immediately greeted them warmly and arranged a private room for them.

Under the guidance of the waiter, everyone entered one of the private rooms and sat down. The waiter in the private room immediately made them a pot of fine Longjing tea. Shang Xin picked up the menu on the table and looked through it. He immediately understood

Why are there not many customers in this restaurant?

Because the price of these vegetables is so damn expensive! And the per capita consumption is more than 2,000 yuan. This is definitely a gathering place for the rich, and ordinary people cannot afford it.

It's no wonder there is imperial service here.

Gao Bochao looked at the menu and became a little uneasy. He immediately said: "Let's eat at another restaurant. This place is just a shady restaurant. The food prices are so expensive."

Shang Xin didn't pay much attention to it, because there was a rich man like Wang Baichuan here. The price of this meal might be very expensive for ordinary middle-class families, but for a rich man like Wang Baichuan, it was just a drop in the bucket. He immediately turned around

He looked towards Wang Baichuan and asked for Wang Baichuan's opinion with his eyes, but Wang Baichuan looked at Gao Bochao and said, "If you want to change it yourself, I don't want to leave anyway because I'm hungry!"

Wang Baichuan's words were so free and easy. This is the willfulness that only rich people deserve. But when he said this, Shang Xin suddenly felt hungry. He chuckled and said, "I seem to be hungry too, so let's order quickly."

Right, but do you know what delicious food there is in Yanjing?"

"Of course it's Yanjing roast duck." One of the boys who came with Gao Bochao interjected.

"Yes, of course it's Yanjing roast duck." Gao Bochao agreed.

"It's so unsophisticated. In what age did you still eat Yanjing roast duck? Now when you come to Yanjing, you must eat boiled fish." Wang Baichuan said lightly.

But Gao Bochao suddenly burst out laughing: "Brother Wang, are you mistaken? Isn't boiled fish a famous dish in Chongqing Province?"

Shang Xin also looked at Wang Baichuan doubtfully.

But Wang Baichuan was not put in a bad mood by Gao Bochao's ridicule. He just smiled faintly and continued to explain: "So you are a country bumpkin. This boiled fish was originally a famous dish in Chongqing Province, but since Northeastern home-cooked food has become popular in Yan

After the fall of Beijing, this boiled fish became popular in Yanjing, and over time it became a famous dish in Yanjing."

"So that's it, let's have some boiled fish," Shang Xin said.

"Then let's have a full banquet of Manchu and Chinese dishes." Wang Baichuan called the waiter to come over and take orders.

"Brother Wang, isn't it too wasteful?" Gao Bochao asked in surprise.

"You think it's a real Manchu-Hanbanquet, with 108 dishes. This is a simplified version of the Manchu-Hanbanese banquet, with only 18 dishes." Wang Baichuan said angrily.

Gao Bochao really wanted to dig a hole in the ground and burrow down. He had always thought that he was a person who had seen the world, but here he became an out-and-out country bumpkin. He didn't want to interrupt anymore because it was too embarrassing.

At Wang Baichuan's greeting, a waiter in palace attire immediately came over and performed the etiquette of a Qing Dynasty palace lady, and then asked: Is there anything I can do for you, sir?"

Wang Baichuan handed the menu to the waiter, and then said: "Let's have a full banquet of Manchu and Han Dynasties. The most important thing is to cook the boiled fish well."

"My servant has already taken note of it. I will take my leave first and go down to make arrangements immediately." The waiter performed another palace maid's etiquette, and then went down to arrange the dishes.

So, everyone started chatting casually, and the most talked about thing was of course that this time there was only a fighting competition in the country.

After a while, the simplified version of the Manchu-Han banquet began to be served. When the boiled fish was served, Shang Xin suddenly asked the waiter: "Is there any difference between the boiled fish in Yanjing and that in Chongqing Province?"

"Reporting to your lord, there is no difference in the craftsmanship between the boiled fish here and that in Chongqing Province. Fresh live fish are cut into thin slices, then marinated with ingredients, and then boiled with boiling water. The main difference is

For this spicy taste, the peppers and chili peppers used in our restaurant are carefully selected and then cooked with our exclusive secret recipe.

It’s red oil. In short, no matter what I say, it’s useless. You’ll know after you taste it.” The waiter patiently explained.

Shang Xin also became interested. He immediately took a piece of boiled fish and put it into his mouth. The spicy feeling was really unforgettable. Although Shang Xin's face was red from the spicy food, and thin traces of blood oozed from his forehead.

There were beads of sweat, but he couldn't help but said: "It feels so good!"

The next dishes are more colorful than the last, making people salivate at the first sight.

Because it was already noon, and because it was paired with such exquisite delicacies, everyone had a great appetite and started devouring it.

They ate this meal for almost 2 hours. After finishing the meal, Wang Baichuan called the waiter to come over and pay the bill. The waiter immediately came over and handed the menu to Wang Baichuan for verification. After confirming that it was correct, she immediately said respectfully: "Hello, sir, the total is

18,500 yuan, do you want to pay by credit card or cash?"

Wang Baichuan boldly took out his bank card and threw it to the waiter: "Swipe your card."

"Okay." The waiter immediately brought the POS machine, took Wang Baichuan's bank card and swiped it, then handed the POS machine to Wang Baichuan to enter the password.

Soon, everyone paid their bills and went out. Although the meal was a little expensive, the dishes were still very good value for money, which made them enjoy eating.

People usually tend to get sleepy after eating a full meal, and Shang Xin was no exception. He suddenly felt sleepy and was about to go back to the hotel to take a good nap. At this time, Wang Baichuan pushed everyone away and ran to Shang Xin and said softly: "

Brother Shang Xin, you see this competition is almost over, when will you have time to help me with that?"

Only then did Shang Xin remember that the purpose of Wang Baichuan's coming was to have a happy sexual life for the rest of his life. He then slapped his forehead and said sheepishly: "Brother Wang, I'm sorry, I was so busy that I forgot. By the way.

, have you been taking the medicine I prescribed for you?"

"I'm taking it, and the effect is still there, but it doesn't seem as obvious as the first time. Didn't you say 30% of it depends on medicine and 70% of nourishment? How should I nourish it?" Wang Baichuan looked at Shang Xin expectantly.

asked.

"Brother Wang, have you done that thing recently?" Shang Xin asked without hesitation.
Chapter completed!