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Chapter 168: Meet Nanyin Again

In the pavilion near the General Temple.

Prajna, Hu Tianxing, and the cold old man who lost his relatives.

A stone pavilion, three people who met by chance.

The old man looked at the little girl in front of him. It was a long time since he saw such a bright and sunny and natural smiling face.

A round face, with round eyes and nose. With her natural dimples, the whole face gives people a very sweet and cute girl, very adorable.

This girl's skin looks so healthy and natural. He thought of his poor child again and sighed.

"Old sir, young master, you have also come to our remote valley from afar. If you don't mind, I'll do my best to do the landlord's ceremony! Take you to have some mountain and wild snacks here!"

Prajna girl broke the temporary silence. She felt that the old man was very vicissitudes, as if he had just experienced a major disaster, and it looked very sad. Prajna suddenly thought of a grandmother Lin said: If a person is discouraged and has no courage to live, the best way is to take him to the vegetable market, give him some delicious food, and listen to him talk...

"Okay! I'm a little hungry, so let's go together. Thank you, the girl leads the way..." Hu Tianxing pulled the old man up and nodded in agreement.

The old man silently followed the two young people down the mountain. Prajna took them for a while and came to a snack bar in the small town at the bottom of the valley with the words "Butterfly Love".

Prajna looked at the signboard and told the boss to make some local snacks.

"Beautiful boss lady, let's have a few bowls of three-fold noodles and tofu to moisten the stomach..." Prajna cried with a smile...

She has been watching the reeds and mother since she was a child, and the steps are vivid: bake lard in a pot and heat the onion, then stir-fry and stir-fry, stir-fry and mix with sugar for a long time. When eating, brew it with boiling water, and mix it into a viscous shape while soaking, and it is fragrant. There is also the tofu, which is thinner than tofu. Scoop it up with a shallow spoon and put it in a bowl, and mix it with sugar water and spices. It is nutritious, can also satisfy hunger and quench thirst. After eating, it is full of saliva. I believe it will be of some help to the young master who is tired of carriage and the elderly with heart failure.

After a while, the boss lady brought a few pieces of fried cakes and put them in a blue and white ceramic plate, which looked very pleasing to the eye.

"Girl, this cake is commonly known as "Banjiancake". I often ate it when I was a child. I used flour to ferment the sugar, stir-fry it with pan, then sprinkle the sugar on top, turn it while it is hot, fold the circle into a semicircle, and then cut it out. The more delicate and delicious ones also sprinkle some sesame seeds on the noodles... Haha... I look like it... Little brother, you can taste it too..."

The old man picked up a piece for Hu Tianxing, and then took a bite by himself. He seemed very satisfied. His brows stretched a lot, and Prajna felt relaxed for a moment.

"Fried oysters are so fragrant, you can try it... Our Butterfly Valley is backed by the mountains and facing the sea. Oysters are abundant in the coastal areas, which are the most plump in winter and spring. Wash the fresh oysters, move in a little sweet potato flour and chopped leeks, add lean pork shreds, mix well with fish water, and make it not thick or thin. Pour in when the oil pan is hot, fry repeatedly, add dark soy sauce and wine to remove the fishy smell. When served, it can be called "Pearl Oyster Fried". "Prajna told them his best dishes.

"Delicious, good taste, smooth but not fishy in the mouth, refreshing and delicious..." Hu Tianxing praised after taking a few bites.

The old man buried his head in his sacrificing food, as if he had forgotten his sadness.

"Let's go with another plate of the most authentic "fish rolls" in Butterfly Valley!

"I often eat it when I was young. It is an eel, "dog mother", a fresh fish such as marinated meat, stirred with a small amount of water and powder, and added oil onion, minced ginger, water chestnuts and "stove" powder, rolled into strips, put it in a steamer and steamed... Since I became rich, I have had too many social banquets all day long, and I rarely visit it again..."

The old man spoke in a daze.

"It's great. We can steam and fry when we eat it. Different flavors are delicious..." Prajna said happily as he looked at the fish roll.

After a while, the boss brought a plate of steamed red paste and five-spice chicken rolls, especially the baking of ginger oil and wine. The red paste tasted excellent.

The few of them had a great time eating, and they didn't talk about encounters anymore.

Hu Tianxing finally understood: A sad person and another optimistic person's emotions will be infected, and people often choose to avoid unhappy things, so positive and optimistic women will be more popular.

He felt that the Prajna girl gave them optimistic sunshine, especially the elderly.

She seemed to bring positive emotions to others, making them feel that she is a pistachio, a woman who relieves the pressure of the elderly and can bring them happiness. Their hearts will unconsciously approach the girl she met for the first time.

Perhaps good friendship or love cannot be negative and depravity, but beautiful and mature. Therefore, if you want to meet someone who is very good and loves you enough, first of all, you must become excellent enough to meet a better partner! Hu Tianxing thinks that this girl who looks like Butterfly Feier makes him love the house and the mist.

After three people had a full meal of down-to-earth food, everyone was a little refreshed. The old man said: "It's been a long time since I hadn't eaten such a nostalgic food. I seemed to be younger again. I could already feel: being content and having fun, living in the present, and learning to let go. I used to be poor when I was a child. I made a big money with one goal, and worked harder than anyone else because I was afraid of those hard days... Later, I gradually realized that the poor quarreled over money because they had no money but had desires. The rich quarreled over money because of uneven distribution of spoils and interests. There is a saying in life: "Money is not omnipotent, but it is absolutely impossible to have no money! But later I experienced too many things... Let me understand that there are still many things in this world that money cannot buy, too many... Alas..."

The old man said earnestly.

Prajna thought very thoughtfully and packed a few delicious snacks in the valley to give them to them on the way home: taro cakes, braised eggs, vegetable cakes, horseshoe crisps, old clams, pig intestines, meat dumplings...

They came out of dinner and happened to pass by a Nanyin Art Museum next to them. Someone was singing Nanyin "Age of Age of Deepness", which was crisp and nice.

When the old man heard this, he couldn't help but stop.

He remembered that when he was a child, he listened to the song singing by the singer. The story tells the story of scholar Chen San meeting Huang Wuniang at the Lantern Festival in Chaozhou, Guangdong. The two fell in love with each other at first sight. But Wuniang’s father Huang Jiulang promised her to marry Lin Da, the son of the rich. Although Wuniang insisted on not allowing her, she could not violate her father’s order and had to cry secretly.

In order to get close to Wu Niang, Chen San disguised himself as a mirror polisher and came to Huang Mansion. When he polished the mirror, he deliberately broke the treasure mirror to vent his anger on Huang Jiulang. He then sold himself to Huang Mansion as a servant on the grounds of reimbursement of the mirror. Wu Niang was both happy and afraid of Chen San's intention, but the two were far away and it was rare to meet each other. Wu Niang was worried day and night, her face was thin, and her body was lingering.

A year later, Chen San wanted to return home in disappointment. After his maid Yichun sent a letter to convey his feelings, the two finally met and expressed their feelings. When the Lin family was forced to get married, Wu Niang resolutely followed Chen San to elope at the moonlit night of the third update, in pursuit of freedom and happiness...
Chapter completed!
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