Chapter 199: Feast
"So we have to find a way to replace Tian Meimei!"
"My good young mistress is enlightened! But Tian Meimei doesn't need us to do anything. She will work in the Tian family for no more than three years. Mr. Tian will help us take care of her. We can just wait for the opportunity! Lina, I also want to understand. In the future
I’m just good to you and Xiao Lin, and the other people only date me for the sake of money. We haven’t even started looking for them, and many of them have stayed away from us!”
"Just figure it out!"
"Of course I figured it out!" Lu Yuankun hugged Wang Guiyu, and the two of them hadn't been together for a long time.
"No, I haven't showered yet!"
"It doesn't matter, let's take a bath together. Today's battlefield will be in the bathtub!" Lu Yuankun directly put Wang Guiyu into the bathroom, but the drunken Wang Guiyu suddenly had the shadow of Lu Yuanhao in his mind. That night, she really
She fully felt what it means to be powerful. Wang Guiyu did not expect that the legendary Lu Yuanhao, who was not a womanizer, would almost crush her into a meat pie.
Tian Xiaoman returned to Xiaozhi's mansion, and Lu Zimeng also went to the kitchen to help his mother. Tian Xiaoman walked into the kitchen without anyone announcing it. Hearing that Tian Xiaoman finally stayed in the mansion to eat, Wang
Tian Xiaoman specially added four green vegetables. Before reaching the kitchen door, Tian Xiaoman smelled the aroma of meat, and her glutton was already aroused!
"It smells so good!" Tian Xiaoman shouted as soon as he entered the door.
"Xiaoying is here! Come and drink tea in the living room. There is too much oil smoke in the dining room and it's choking!"
"Auntie and sister Zimeng are not afraid, so what should I be afraid of!"
"Mom, don't listen to her nonsense. She is here to see the braised pork, braised pork ribs and glutinous rice balls. She can't leave without trying them!" Lu Zimeng joked.
Seeing that his purpose was discovered, Tian Xiaoman smiled and did not refute, and said: "Since sister Zimeng said so, I have to try it first if I want to violate the good intentions of you and your aunt!"
Tian Xiaoman found a small plate, picked up two meatballs, two pieces of ribs and two pieces of red lean meat with chopsticks, and then couldn't wait to eat. "It's delicious, it's delicious, it's so delicious!" Tian Xiaoman ate
Saying "yummy" to a meatball, "yummy" to a piece of braised pork ribs, and "yummy" to a piece of braised pork is like chanting Buddha's name, which made both Zimeng and Wang laugh.
The eight dishes were finally finished, and Tian Xiaoman and Lu Zimeng brought the dishes into the restaurant. At this time, the sound of trumpets was heard in the yard, and Tian Xiaozhi probably picked them up by picking them up. "It's better to come early than to come by chance!" Tian Xiaozhi
Man joked to his younger brother.
Tian Xiaozhi was very happy to see his sister coming to dinner! He was about to say a few words of appreciation, but Lu Zimeng took over. "It's better to come early than to come early, and to taste my mother early."
It’s a great dish! It came by chance, and I haven’t even taken a bite yet!”
"Okay, I'm cutting off my beard here!" After Tian Xiaoman finished speaking, the four of them laughed.
Four people were sitting around the dining table. A large table of delicious food exuded the tempting aroma, and the whole kitchen was filled with the aroma of meat and vegetables. "Mom, you have worked hard. The three of us will toast you first!" Tian Xiao
Man didn't expect that his younger brother would be so polite and particular when eating.
"Yes, aunt has really worked hard! Being able to eat food cooked by aunt herself is the greatest happiness in my life. Thank you, aunt, and cheers!"
"Mom, you can't be fooled by these two sisters from the Tian family! They want you to be a scalper every day, pulling a cart for them!" Lu Zimeng's words made everyone laugh again. "Okay, yours.
All three of them are good boys, come and eat!"
"Sister Zimeng, my aunt gave up all of us for you. It was you who set up a trap for your aunt to make her love you so much!" Tian Xiaoman teased Lu Zimeng while eating.
"I can't stop your mouth even after eating. It seems that your second brother has spoiled you!"
"Both each other, our Xiaozhi indulges you too much!" Tian Xiaoman and Lu Zimeng said something to each other, while Tian Xiaozhi and Xie Pingting were teasing each other, and the four of them drank and ate.
Then he was happy.
"Aunt, I cooked it just like you when I got home, but the braised pork ribs and braised pork always taste different from what you made. Why is that?" Tian Xiaoman compared her cooking method with
The sequence was described once, and it was exactly the same as Xie Pingting’s cooking procedure.
"It's a matter of character!" Lu Zimeng naturally would not miss the opportunity to attack Tian Xiaoman.
"Will your cooking skills catch up with your aunt's? Even if your cooking skills catch up with your aunt's, your character will be better than your aunt's? So what you said is a fallacy!" Tian Xiaoman used the spear of the son to counter the opponent.
Zhidun's retort made Lu Zimeng immediately speechless.
Seeing Lu Zimeng's look for help, Tian Xiaozhi was also in a dilemma. One was his beloved wife, and the other was his doting sister. He understood that the two were bickering and joking, but that's how women are, just like a Japanese name
, is a "small-minded" person who is not easy to offend.
"Zimeng, sister, the food cooked by mom is so delicious, please eat more of it! In fact, in my opinion, Zimeng and sister are both clever and handy. If they have the same time and care as my aunt, they will definitely be better at cooking.
.I, Tian Xiaozhi, am so blessed. I have met three such outstanding women in this world. Lao, I would like to offer a glass of wine to my mother, Zimeng and my sister, and wish you become younger and more beautiful!"
Xiaozhi has already said that they are all excellent women, so they are beaten by cockfighting. Drink! "Good boy, you are really good at talking. Auntie, I will give you a big drink!"
"Hey Auntie, every time I make these shrimps and rapeseed, why do I always feel that the rapeseed is a little tired and the shrimps are a little hard?" Tian Xiaoman seemed to really want to learn cooking techniques, and when the time came, he would show his hand in front of Lu Zimeng.
"Shrimp, rice, and rapeseed are actually the easiest. First of all, the selection of materials is very important. The rapeseed should be relatively fresh and tender. When blanching the rapeseed in hot water, do not use too much heat. When you see the color of the rapeseed, you should take it out with a slotted spoon immediately.
Soak in cold water, so that the rapeseed will become crispy when heated and cooled. Choose shrimps with relatively plump particles. Do not soak for too long. Just pinch them with your hands and just start to soften. Generally, it should not exceed ten minutes. If
If you use boiling water to soak it, it only takes one minute.”
"Auntie, I see that some people use full-sized rapeseed to make this dish, but you usually pick off each rapeseed. Which of these two ways of eating is better?"
"Not necessarily. If the rapeseed is slightly larger, it's best to pick the leaves one by one, so that the flavor of the seasoning and shrimp can be soaked into it to the maximum extent; if the rapeseed is very small, you can also cook it without picking it. This depends on the person.
It varies, I usually pick it up and make it!"
"Auntie, there is another way to make braised pork ribs. Some people choose to wash them with hot water, and some people just wash them with cold water several times and cook them directly. Which method is better?"
"There's not much difference when it's really cooked, but I think it's better to blanch it in hot water for three to four minutes. There are blood and purine in the bones and meat of the ribs. If you blanch them in hot water, a lot of them will be removed.
Chapter completed!