Chapter 17 Delicious snail feast

Author: Xiyu loves to eat sweets

Chapter 17 Delicious snail feast

In a luxurious mecha training room, a man wearing a brand-new mecha was constantly attacking the virtual Zerg in front of him. Every attack was done with full force.

After a while, the man stopped, probably because he was tired from training.

After disarming the mecha, several flattering followers immediately came forward to hand over water and a special energy replenishing solution.

"Captain, the new mecha is so handsome! You will definitely achieve good results in this mecha fighting competition."

"Humph, you are the only one who talks a lot."

This person is none other than Zong Sang, the captain of the mecha team who framed Xu Haoxuan.

He failed to frame Xu Haoxuan once and failed to smear Xu Haoxuan twice. He was in a very bad mood. So, during training just now, he vented his irritability over the failure of these two things.

He knows that Xu Haoxuan is completely famous on the planet. Once the 100 Days of Survival in the Wilderness program is over, what awaits Xu Haoxuan will be unprecedented traffic and popularity. By then, as long as Xu Haoxuan says a word, he may be stepped on.

.

No, Zong Sang will never allow such a waste to step on his head.

"Just wait, you won't be so lucky next time."

Zong Sang's face was gloomy, and he began to plan against Xu Haoxuan again in his heart.

As for Xu Haoxuan, he has traveled through time. He is very satisfied to be able to breathe fresh air and eat food without pollution. He even does not know about the smear campaign against him online.

No, Xu Haoxuan, a happy little fool, is smiling happily at a pile of newly picked cooking ingredients.

This is exactly what the audience likes to see. They finally know what the idyllic life in the Blue Star Era described in the book is like.

Xu Haoxuan carried the snails back to the camp. He immediately put some snails in a jar, spit out the sand, and added oil and salt.

As long as you put oil and salt in the water, the snails will spit out the sediment completely. You don't need to wait for several days or change the water many times.

While it was still early, Xu Haoxuan went to the river to get mud and made several large jars and bowls, thinking about the next work process.

After putting everything in, sealing it, setting the fire, and adding firewood, Xu Haoxuan began to prepare the dinner ordered by the audience - the snail feast.

Pour water into the soup pot. After the water boils, pour in a pot of snails. Since the snails are very big, there are not actually many in one pot.

After quickly pouring in the snails, Xu Haoxuan blanched the snails for about three minutes, then quickly picked them up one by one with chopsticks made from tree branches, and placed them in a small shallow basket woven by himself next to him.

"The snails are too hot now, I need to cool them down."

Later, the audience saw Xu Haoxuan carrying the blanched snails to the river and cooling down the scalding snails with a layer of clear water.

After bringing the snail back and putting it aside to drain, Xu Haoxuan brought another bamboo tube and cut it into two halves with a knife.

【Wow, the anchor is so handsome.】

[This hand knife is really beautiful. The bamboo is famous for its toughness. It was easily split in half by the anchor, which shows that the anchor is very strong.]

[My guess is that replacing the black men’s necks with this bamboo tube would have the same effect.]

[Strongly requesting that the necks of the black men be sent over.]

【Same as above】

【Same as above】

...

The sunspots sitting at the front end of the network, always ready to find Xu Haoxuan's loopholes, saw the barrage at the moment, and their bodies trembled, and they couldn't help but touch their necks, feeling cool.

After blanching a few more times, Xu Haoxuan brought over a basket of snails piled up like a hill, used small branches of bamboo as toothpicks, and picked out the meat bit by bit.

Xu Haoxuan threw away all the intestines below the snail meat. Things in the wild are full of parasites, and the intestines are a place where dirt hides dirt. He dare not eat them. Some people like to eat the intestines together because they think the intestines are delicious.

Juicy, but Xu Haoxuan didn't dare.

Xu Hao

On the bamboo slices, sprinkle crushed garlic and pepper powder.

The green onions still carry fresh soil when they are pulled out. Onions are very easy to grow, and Xu Haoxuan had already planted them on his own land. All he had to do was dig a hole and bury them in the soil.

Onions are the type that southerners like to eat, so Xu Haoxuan judged that he was in the south. The onions of northerners are green onions, which are not as short and slender.

The advantage of green onions over shallots is that in terms of cooking, onions have a particularly strong flavor. When paired with some heavy-flavored foods, they have an advantage over shallots.

Xu Haoxuan pinched off the shallots, tied them into several knots one by one, and threw them under the snail meat.

If there is no ginger slices, you can only make full use of green onions.

Finally, he sprinkled salt evenly on each piece of bamboo.

After doing all this, Xu Haoxuan moved two big stones, leaving a gap two fists wide in the middle, lit a small fire in the middle, put bamboo pieces on top, and arranged them neatly in rows.

This delicacy is called grilled snails.

There were many other snails in the basket. Xu Haoxuan continued to blanch them this time, but put the snail meat he picked out in the pan.

After picking, Xu Haoxuan used a simple roller to grind out some flour. It wasn't much, and the audience couldn't tell what Xu Haoxuan was going to use this little flour for.

Heat the pan, heat the oil, add Sichuan peppercorns, minced garlic, and minced green onions, and the aroma will come out. Xu Haoxuan greedily sucked in the familiar aroma, then poured the snail meat into it and stir-fried. The only thing missing was the pepper. But even if it is

There should also be pepper plants in the south. As long as you look for them tomorrow, you will definitely find them.

After frying, Xu Haoxuan put the snail meat in bamboo tubes, one tube at a time, which made people very greedy just looking at it.

Just when everyone thought it was ready, Xu Haoxuan continued to heat the oil in the pot, but this time he did not add those ingredients that seemed very complicated to the audience. He only added chives and sauteed until fragrant, and then added water.

"If the snail meat is stir-fried, the meat will shrink and the taste in the soup will not be that good."

After listening to Xu Haoxuan's words, everyone suddenly realized that the anchor was actually making soup.

After adding water to the soup pot, Xu Haoxuan poured the snail meat into it.

The snail meat in the soup was specially cleaned and rubbed with salt many times to squeeze out the mucus-like things inside.

The snail meat is not easy to cook, and the soup pot has been cooking for a long time, full of the flavor of life.

Suddenly, Xu Haoxuan picked up a wide bamboo tube, poured the ground flour into it, stirred it with water, and then poured it into the boiling soup pot.

Suddenly, the color of the soup pot turned into milky white, which looked very appetizing.

"Okay, dinner will start soon, let's enjoy it together."

For this dinner, Xu Haoxuan not only handled the snails, but also enjoyed the delicious food. Not to mention how happy he was.

And the people who are happier than him, apart from the audience, are the staff of the program team.

"Hey, you've already eaten several, this one is mine."

"Ah ah ah, it's burning me to death. It's burning me to death."

"Wow, wow, it's so delicious, so delicious. Is this the real taste of food?"

...

Friends who like to read wilderness survival stories, please give me some collections and recommendations. Xiyu will update a chapter every day because I am very busy at work. If I have the energy, I will add more.
Chapter completed!