After picking it up and looking at it for a while, Pokémon observer Xiao Jian asked curiously, unable to tell what kind of egg it was.

"I won't tell you!"

()hey-hey!

"But there's still a lot in the pool, so if you want to eat it, just fish it out yourself!"

()╭

With that said, Annie went to herself and picked up another egg from the pool with a wooden stick, then smashed it open and broke the eggshell on the spot and ate it while it was still hot.

In fact, she discovered this thing halfway on the mountainside, and then she caught one to study it, but she didn't expect that they would come out swarm to attack her?

then!

Angry and evil arose in her heart, so she just didn't stop doing anything and just ate them all in one pot!

When she reached the top of the mountain, she saw that there were volcanic geysers and hot spring water pools, so she simply threw them all into the spring water and boiled them.

That was the main reason why the two of them just saw her squatting by the pool and messing around. After all, those eggs were not very honest at first. They kept trying to float up and escape, but she finally managed to press them down.

Boiled in pool water.

(…)

(●￣￣●)

"Well!!"

“It’s surprisingly delicious!”

"Xiaoxia!"

"Would you like to try it soon?"

At this time, Xiao Jian, who was hesitating, followed Annie and peeled off the hot spring egg in his hand. Then, when he broke off a piece and found that it was particularly delicious, he quickly broke off the smaller half and handed it to Xiaoxia's hand.

and urged.

"!!"

After just one bite, Xiaoxia couldn't hold back any longer.

"Wow!"

“Really delicious!”

"I want more!"

"Hurry up and get one for me!"

So, before she could finish swallowing everything in her mouth, she grabbed the two wooden sticks in Annie's hand, and then used the wooden sticks as chopsticks to quickly dig them out of the hot pool.

——————

【Hot spring boiled eggs】

Hot spring eggs are a traditional delicacy that is loved by many people. Although its production process is relatively simple, making perfect and delicious hot spring eggs requires some skills.

For example, how to catch as many ‘balls’ as possible?

'Egg' is a type of grass-type and super-type Pokémon. They look like six light pink eggs. There will be some cracks on the eggshells. The general arrangement is that five heads are squeezed into the sixth head.

The surroundings are very magical.

What's even more amazing is that each of its heads has a slightly different facial expression, some are smiling, some are angry, and some are sad, and among them, only the smiling one is complete and without cracks.

Each face of 'Dan Dan' has a small mouth and triangular eyes with small, black cone-shaped pupils, and the most amazing thing is: one of the six eggs will definitely have an exposed yolk.

The six eggs added together can only count as one individual. Even if one egg is missing for some reason, it will definitely return to six by the next morning. The reason is temporarily unknown.

The 'eggs' will attract each other, rolling together, and each egg will attract each other and rotate. If the six eggs are not put together, it will not be able to maintain balance. Even if you just want to take apart one of them, it will

The six of them immediately assemble due to their strong attraction together, but as soon as they are cooked thoroughly, their magical properties will completely disappear.

The eggshell on the surface of the egg is quite hard, even harder than a chicken egg. Even if it cracks, it can continue to live as long as the yolk inside does not leak out. If the cracks on the eggshell increase, it means

It's about to evolve.

Anyway!

Although they look like eggs, they are actually real Pokémon. They are some kind of creatures close to plant seeds. It is said that they have both plant and other genetic genes?

What’s even more interesting is: if you mistakenly think that they are just ordinary eggs and touch them, they will continue to gather partners and launch group attacks? Therefore, if you make good use of this, you can easily capture all the eggs in an entire area.

'Egg', this is a very good way to reduce the workload for food collection workers.

Production Method:

First, let’s understand the production process of ‘hot spring eggs’.

The main raw material of "hot spring egg" is "egg", followed by hot springs with a suitable temperature. Therefore, there is only one key point in making it: control the heat!

Only when the heat is accurately controlled so that the protein of the 'egg' is tender and the yolk is semi-solid is the most delicious and best time to eat it.

Production steps:

Preparation materials: some ‘eggs’.

Put the 'egg' into the pot, add enough water to completely soak the 'egg' and clean it for later use.

Find a hot spring with a suitable water temperature, then throw all the 'eggs' into the hot spring and stir them from time to time, while preventing them from escaping.

When the 'Eggs' no longer resist, continue waiting until the hot springs cook the 'Eggs' thoroughly.

After soaking in the hot spring for about ten minutes, take out the boiled eggs and immediately put them into the snow to soak for a while. After the surface has cooled, tap the eggshell lightly and peel it off with your fingers.

Edible.

above!

This is a common method of making ‘hot spring eggs’.

By strictly controlling the heat and soaking time, the semi-solid degree of the egg yolk can be adjusted. In addition, if conditions permit, some dipping sauces made of soy sauce, tea leaves or other seasonings can be prepared to increase the taste and flavor of the hot spring eggs.

Summarize:

Here are some key factors for preparing the perfect ‘onsen egg’:

Appearance: A high-quality hot spring egg should have a complete oval appearance with no obvious damage or cracks.

Therefore, the 'egg' with a smile and no cracks is the top grade, followed by the rest, and the egg with visible yolk is the lowest grade.

Eggshells: The shells of eggshells should be smooth and firm, with no obvious deformations or spots (but will become brittle when cooked).

Egg white: The protein of hot spring eggs should be tender and smooth, not sticky or elastic, and should not be overcooked or hard.

Egg yolk: The yolk of high-quality hot spring eggs should be uniform, plump, bright in color, and best when it is semi-solid and does not melt.

Aroma: When tasting, high-quality hot spring eggs should have a strong egg aroma, fresh but not greasy and with a touch of hot spring water.

Anyway!

Making a high-quality hot spring egg requires mastering the appropriate heat and techniques. Only by evaluating the appearance, texture and taste of the hot spring egg and trying many times can you taste the best hot spring egg.

———————

"tasty!"

()

"Hello!"

!(;)o

"Don't eat spicy food so quickly, these belong to others!"

o(*｀)o

"Don't grab it!"

(Д≡д)!?

"hateful!"

(﹏,)

that's all!

While Xiaozhi, Pikachu and Xiaodan were working hard to climb the mountain and faced many dangers, and even had to compete with the elusive Team Rocket, a certain troubled little girl was on the top of the mountain with Xiaoxia and Xiaojian.

As they feasted on the warm hot springs, they completely forgot the purpose of coming here.

—————————

(●￣￣●)Monthly ticket~.
Chapter completed!