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203 Remember to praise?

"Brother Niu, are you here to play in the town?" Liu Fugui enthusiastically asked Niu Dali's family to take a seat, looked at Liu Xiaogu and said, "You guy, you don't have some eyesight. If you have a customer, why don't you make a pot of tea for me quickly. Remember to give me a good Longjing."

"Okay, the shopkeeper!" Liu Xiaogu shouted, ran out with a careless look.

Li Xianglan and Da Ya and Er Ya sat at the table in a proper manner. Liu Fugui shook his head and sighed: "My nephew has never been serious, so it's better to be the daughter of Brother Niu."

Niu Dali smiled honestly, and others complained about his nephew. He, an outsider, could not follow the words, so he said to the waiter beside him, "My brother, please help me take care of my cow."

The waiter looked at Liu Fugui, saw Liu Fugui nodding, and immediately left the house respectfully.

"Shopkeeper Liu, I don't have anything to give you, don't dislike these melon seeds." Niu Dali put a small bag of five-spice melon seeds on the table.

Liu Fugui's eyes lit up and he couldn't help licking his lips. You must know that the bag of five-spice melon seeds that Niu Dali gave him last time was solved by him and his nephew in less than two days. The smell was still greedy now.

"Brother Niu, why are you polite to me? What gifts should I bring? But since Brother Niu is full of his heart, I will reluctantly accept it."

As he said that, Liu Fugui couldn't help but put into the bag with one hand, took out a melon seed and started to ate it inertially.

Niu Dali only found it funny. The moment Liu Fugui saw the five-spice melon seeds, his eyes were covered in vain and he looked serious, but he did not point out Liu Fugui's thoughts.

"You guys eat together too! Don't say that the more you eat the melon seeds in your family, the more you want to eat them." After kneading a few pills, Liu Fugui said when Niu Dali and his family did not knead melon seeds.

"Of course, this was done by my mother." Erya said proudly with her face.

"My brother and sister, good skills!" Liu Fugui praised.

"I've been praised by the shopkeeper." Li Xianglan smiled slightly.

With a moderate approach and generous manners, Liu Fugui had to sigh at Niu Dali's luck. He not only married a wife who was as beautiful as a flower, but also a virtuous supporter.

Afterwards, the few people chatted and kneaded melon seeds.

Liu Xiaogu quickly finished making tea and came in. He saw Liu Fugui eating melon seeds. He was so envious, but he didn't say anything. He stood beside Liu Fugui honestly. Although he always played and quarreled with Liu Fugui, it was always when there were no outsiders.

Listening to Liu Fugui sighing and saying that the business of Stork Tower was not as good as before, Niu Dali didn't believe Liu Fugui's words. As a businessman, he always said that business was difficult to do, but it was hard to say whether it was really.

Besides, when he came to the Stork Tower, he saw the guests coming and going, so it was not possible.

"Shopkeeper Liu, I wonder if I can lend it to your kitchen?" Niu Dali said with a silly smile.

Liu Fugui was a little confused. He didn't understand why Niu Dali wanted to borrow the kitchen. Is he planning to steal? After all, like many big restaurants, the kitchen is usually not allowed to be included in outsiders.

"Just just have a kitchen." Li Xianglan used to be a maid in a wealthy family, so she naturally knew some of the rules of the restaurant.

Liu Fugui looked at Li Xianglan intentionally and smiled: "Of course there is no problem."

However, if others say they want to go into the kitchen and take a look, he will naturally have this suspicion. But Niu Dali said he wants to go to the kitchen, let alone the kitchen in the backyard, it is fine even the kitchen where guests prepare dishes.

Afterwards, Liu Fugui led Niu Dali's family to the kitchen in the backyard. Although it was called a kitchenette, the kitchen was not small, at least larger than the side house where Daya and Erya lived.

Entering the kitchen, Niu Dali asked Liu Fugui to prepare a chicken. Liu Fugui didn't know what Niu Dali's family was going to do, but he still asked Liu Xiaogu to go to the restaurant and kitchen to catch a chicken.

Then, Liu Fugui and Liu Xiaogu were waiting outside the kitchen.

Listening to the movement inside, Liu Xiaogu said curiously: "Uncle, Uncle Niu and the others are going to give us food, right?"

Liu Fugui felt that this was possible, but what he didn't understand was why Niu Dali's family suddenly wanted to give them food?

Do they think the chicken they make is better than the ones they run restaurants?

How is this possible!

Who can stay in the Stork Tower as a chef? Who is not a master with 20 or 30 years of experience? The home-cooked dishes that are casually cooked are more delicious than those of ordinary people.

"Wait a minute, after the Niu family prepares the chicken, even if the taste is ordinary, you should praise it. Do you understand?" Liu Fugui whispered: "No matter how you say it, it is someone else's kindness. Don't let others feel cold. We will be counting on the Niu family's five-spice melon seeds to make a lot of money next year."

"Uncle, I understand!" Liu Xiaogu gave Liu Fugui a reassuring look.

In the kitchen, Niu Dali's family became busy. Niu Dali was responsible for killing the chickens, Li Xianglan burned hot water, and the two girls poured the dried yellow mud on water and stirred it.

Before coming, Niu Dali knew that it was difficult to find reed leaves and yellow mud in the town for a while, so he prepared some and brought them over.

Leave the washed chicken to Li Xianglan. Li Xianglan add salt, sugar, cooking wine, soy sauce, star anise, etc. to marinate for a while.

In fact, pickling beggar chicken was what Li Xianglan thought of last night. Li Xianglan thought that if you want the beggar chicken to add more flavor, you must pickle it for a while.

Niu Dali thought it made sense. Due to time issues, they did not marinate for too long, so they added the fried shrimp, diced meat and mushrooms to the chicken's belly, wrapped them with reed leaves, wrapped them with a layer of yellow mud, and put them in the stove to bake.

Last night, Li Xianglan had already made it by herself. Even Niu Dali praised the taste. She felt that the beggar chicken he made the first two times was not called food at all, which made him sigh that he still had a specialty in his profession!

However, Niu Dali was also secretly glad to marry such a good wife as Li Xianglan. She was not only beautiful but also skillful.

Working on all this, Erya's hands covered in yellow mud said with a smile: "Dad, you said you would buy good things for me and my sister and me after making a lot of money. You can't lie to us."

"Of course!" Niu Dali smiled at Da Ya and Er Ya with excitement.

He naturally knew what his two daughters wanted to buy. Da Ya wanted to buy more books and go home. Er Ya didn't need to ask, and he would definitely visit the dim sum shop later.

After about an hour, the firewood in the stove was almost burning, so Niu Dali used a wooden stick to pick out the black-baked yellow mud ball.

The rest was to place the beggar chickens. In order to make the beggar chicken look tall and tall, Li Xianglan put the roasted beggar chickens in the plate with green reed leaves.

Liu Fugui and Liu Xiaogu waited outside for a while, so they placed tables and chairs under the tree, and Liu Fugui was still away for a while.

"Crill!" Seeing Niu Dali's family come out of the kitchen, Liu Xiaogu's tired expression immediately felt energetic, and he exhaled in his heart, and finally came out.

After he whispered to the waiter beside him to call Liu Fugui, he stood up and walked towards Niu Dali's family. He was also curious in his heart what Niu Dali's family did, it took so long.

But when they saw a roasted chicken that was roasted golden, Liu Xiaogu really wanted to complain, is it necessary to make roasted chicken for so long? It’s not without them!

"Where is your uncle?" Niu Dali asked.

"My uncle has something to do, so I have asked someone to call him." Liu Xiaogu said politely.

Niu Dali nodded and expressed his understanding. After all, Liu Fugui is also the shopkeeper of a big restaurant, so naturally there are many things to do.

"You are tired too, come here to have a cup of tea to quench your thirst." Liu Xiaogu asked.

"It's okay!" Niu Dali smiled honestly. In fact, they were not idle in the kitchen. While roasting chicken, Li Xianglan made snacks for them to eat and kill time.

"Is this?" Liu Xiaogu looked at the beggar chicken on the plate and said.

"Brother, this chicken is delicious." Erya said with a little face.

Liu Xiaogu didn't comment. He was also the nephew of the shopkeeper of the Stork Tower. He had never eaten what kind of roasted chicken. Even if the chicken was roasted deliciously, it would still be able to go to heaven?

However, he still remembered what Liu Fugui said before that Niu Dali's family was the nobles of their Stork Tower and could not offend them.

"Since it's the dish you cooked by Uncle Niu, of course I have to taste it."

The disbelief in Liu Xiaogu's eyes before could not be hidden from Niu Dali's eyes, but he didn't explain, and watched Liu Xiaogu break off the chicken legs of the beggar chicken.

Da Ya and Er Ya stared at Liu Xiaogu with their eyes fixed on each other, especially Er Ya looked at the chicken legs in Liu Xiaogu's hand and couldn't help swallowing her throat.

Liu Xiaogu felt a little uncomfortable when he was seen. Isn’t it just a roast chicken?

"Little sister, you want to eat it too. Do you want to give me this chicken leg?" He handed it to Erya and said.

"I won't rob you, my mother told me that I want to eat in the future. My mother can make more and eat for me." Erya shook her head repeatedly.

Hungry, OK!

Liu Xiaogu smiled, glanced at the chicken legs in his hand, and praised: "It smells quite fragrant."

His uncle wanted him to praise the Niu family's food, but it was not simple.

"It tastes even more delicious!" Erya said confidently with her face.

"Then I'll eat it." Liu Xiaogu picked up the chicken leg and took a bite. He thought it was nothing, but when the chicken was biting in his mouth, his face changed slightly, and then he took another bite.

The chicken is fat and tender.

Sweet juice is delicious.

Liu Xiaogu couldn't help but exclaim: "Uncle Niu, your chicken is so delicious. This is the first time I have eaten such delicious chicken."

"If you like it, eat more." Niu Dali was quite at ease with Li Xianglan's cooking skills.

Liu Xiaogu nodded, and in three or four mouthfuls, his mouth was covered with gravy. He immediately broke off the chicken wings with his hands and started gnawing. While gnawing, he kept praising the deliciousness of beggar chicken.

"To be honest, after eating your roast chicken, I feel that the roast chicken in our restaurant is not something that people eat at all."

Liu Fugui heard that Niu Dali and his family finally came out of the kitchen, so he also came over to see what kind of food could make Niu Dali and his family tick for so long.

But as soon as I arrived at the place, I heard Liu Xiaogu belittle his restaurant.

His face suddenly sank.

Before, he did tell Liu Xiaogu to praise the Niu family’s food, but there is no need to praise it like that.

What's the chickens and dogs in their restaurants? This is like trampling their restaurants under their feet and spitting a few more mouthfuls.

...
Chapter completed!
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