At noon, Baijiayuan also made a special trip back to share the joys and sorrows with the people.

Of course, he said with a wry smile in the army: My daughter-in-law's elders are here, and there are more than a dozen people living in the house, and they don't know what to eat for lunch. I'm afraid that my daughter-in-law's family is from the countryside and is used to saving.

If it is not done well, everyone will suffer from insufficient nutrition.

Everyone knows what it means.

These foods and ingredients must have been prepared by Baijiayuan, but country people, in everyone's eyes, are the kind of short-sighted people who take advantage and it's hard to understand. I'm afraid it's the tenth daughter-in-law's family who is causing a bit of trouble.

That's why Baijiayuan, who has always been very big-minded and never cared about these details, had some complaints...

Baijiayuan's words also serve as a warning to those who have wounded soldiers living in their homes. They need to give them better food. After all, so many families are comparing themselves to each other, so as not to make any jokes.

Although some people don't eat delicacies from the mountains and seas at home, they still try their best to satisfy them with chicken, fish, and duck meat.

However, this delicacy, which was so different from what the soldiers usually ate, not only brought enjoyment to the soldiers, but also made everyone feel slightly uncomfortable.

It turns out that these leaders eat these good things every day at home, and a piece of pork belly feels like celebrating the New Year.

If your family spends a lot of money on superficial work, the final result will definitely be unsatisfactory.

Yuan Wense is definitely a master in handling this kind of thing.

She has cooked many times in the army, so she knows what the good dishes in the army are. No matter what kind of dish it is, as long as it is cooked with pork belly slices... braised pork with cabbage, roasted tofu, roasted radish, etc.

Braised eggplant with meat is a top-notch dish.

Eat noodles with an egg every morning, porridge with pancakes and steamed buns at night, make a meal of dry rice and cook a meat dish at noon, cook a vegetarian dish and a soup, and add some side dishes, that's enough.

In this way, Wang Cuihua will not be too tired.

But I just have to quickly pickle more side dishes at home, otherwise I will run out of food sooner or later.

Lao Shi applied to the army, and at night he brought three beds back, along with some carrots and cabbage.

Zhang Dahuzi was busy pickling vegetables at home.

The pickled side dishes of the country people are all similar. There is a sense of ritual and it is a very careful thing. It is completely different from the way we feel when cooking now.

Because the quality of the side dishes affects their quality of life for a long time.

Delicious side dishes will make you enjoy the food with joy and gratitude every day, while unpalatable side dishes will make you suffer every day.

Especially when marinating dozens of kilograms of side dishes at once, there are different control requirements for various details. All utensils must be extremely clean and must not be stained with any oil or meat.

Those young people wanted to help, but Zhang Dahuzi refused all of them: "These things are not yours to do, this is women's work. The old lady is still strong and can help you for a few more years."

Pickle a side dish, why don't you say it in such a sensational way?

It made these soldiers feel warm in their hearts. He was really a super kind old man. Thinking of his parents and grandparents far away in his hometown, the same thing happened to his grandparents.
Chapter completed!