The chef king competes for dominance

Author: Love to drink aged vinegar

The chef king competes for dominance

Every time I go out, I keep the habit of making phone calls at home frequently. First of all, I am used to it when I was in school.

Secondly, when you go out, your family will inevitably worry about themselves, and making a phone call will make them feel more at ease.

Although Feng Honghong also knows that her son has his own opinions and will not treat him badly when he is outside, she always wants to call him at night whenever her son is not around.

Listen to the child's voice and give me a few more words of advice.

Sometimes Feng Honghong also knows that she may be a little nagging when she is old, and may say some words several times, but every time her son always listens to her patiently and tells herself over and over again that she doesn't have to worry, he is

It will be very good outside.

"By the way, my son, I forgot to ask you something just now, are you going to get engaged this year, and getting married probably this year. Although you are going to buy a new house, I still want to ask you, waiting for you to get married

When should I marry my wife home? Or to marry your new house?

Because my mother thought about it and looked at the new house you had a crush on before. The delivery time was about August. If the house was decorated in fine decoration, it could be used directly, but in that case you would not be able to design your favorite style.

But if you buy a rough house to decorate it, it will definitely be too late.”

Chen Nian thought for a while: "Then let's go to our house. I guess I can get enough down payment to buy the house by May and June, but I can't hand over the house there in August. If it's time to decorate it, it will definitely be too late.

of."

Feng Honghong nodded on the other side of the phone: "Well, it's the same as my mother thinks, but if we go to our side, our house will definitely be decorated. We have been using this decoration for more than ten years, and many things are

It's old.

Even if you don’t install them all, you can scrape the wall again, change the wallpaper, throw away the old cabinet, and then build some new cabinets.

The bed is also old, so it is best to buy you a new bed."

"Then let's do it. Mom, you can also check out the decoration style online recently. I'll take a look at it here. After I go back this time, I will also find the designer who designed the store for us to help us design.

.”

"Okay, I'll look back and take a look, but it's still late now, so I won't disturb you from resting. Remember to go to bed early at night."

"Okay mom, goodbye."

"Yeah, goodbye."

After hanging up the phone, Chen Nian lay on the bed and let out a long sigh.

I was only busy with work and thinking about my wedding with An Hongdou and taking wedding photos, but I actually forgot about the decoration.

"The decoration must be early. Even if you do it simply, it will take one or two months, and you have to dry the smell of formaldehyde afterwards."

"There is a long way to go."

Finally, Chen Nian called An Hongdou, and the two of them talked about decoration and soon fell asleep one after another.

But even if this decoration is not urgent now.

If you really want to renovate your home, you have to wait until you go back.

And during this period, Chen Nian had to complete the competition well.

Two more days passed, and they finally reached the day of the competition.

The competition is located at the InterContinental Hotel in Kunming, Yunnan where they are staying.

This also eliminates the players' fatigue from running back and forth on the road.

Moreover, this kind of competition is different from participating in Chinese kitchens before. Sometimes they have to put on makeup and organize their hairstyles in Chinese kitchens. After all, they have to consider the audience's impression after the broadcast, but this link is not needed at all in the competition for the chef king.

Regardless of whether it looks good or not, the audience is watching the cooking process, the appearance of the dishes after they are made, and the audience's reaction after they taste it.

Of course, the most important thing is the result of the game.

Since China is responsible for this competition, more spectators still hope that their own people can win.

In the morning, Chen Nian took a shower, changed into the specially customized chef's clothes from the Chinese side and came to the scene to prepare for the place.

At this time, Zhou Ji, Mujie and Yao Guangbin also came here.

They are currently on a lawn behind the InterContinental Hotel, surrounded by fountains and green trees.

The chefs from both sides were arranged on both sides, and in the middle they were separated by a huge table.

There are also various ingredients placed on the table. Chen Nian and the others are now discussing the ingredients currently being presented.

The host filmed the end of the opening on the other side.

"Welcome to the chef king competition. I am Beibei. Today our competition was moved to the InterContinental Hotel Kunming. The next game was terrifying, because the top chefs from both China and Italy will pass the main

We strive to compete for the best in the away game. Who is the best today? Let’s first meet the participating chefs from both sides.”

The host Beibei said as she came to the front of the table.

First of all, she started with the Chinese chef, including Mujie, Zhou Ji, Yao Guangbin and Chen Nian.

Each of the four of them has different introductions, because although Mu Jie and Zhou Ji were from the same school, they now have their own careers.

Yao Guangbin mainly comes from another restaurant, and the aging is different, and he is even one in the south and north.

However, it was much easier to introduce to Italy, because whether it was Arabham, Sapa, or the other two chefs, they all came from the same restaurant.

That is the shop passed down from the ancestors of Arabham.

However, even after listening to the other party's introduction, Chen Nian was still very confident.

Although Arabraham opened a three-star Michelin restaurant, Mujay and Zhou Ji are also evaluators of five-star hotels.

In other words, whether a hotel can get a five-star rating is not in charge of other aspects, but Zhou Ji and Mujie both have a certain say in catering.

In this way, they are not weak at all, not to mention that Chen Nian himself is a big killer. Although he looks young, his real level is not much weaker than that of the chefs like them.

Of course, Chen Nian felt that the host's introduction here was really simple. I guess the TV station will play some previous interview clips at this stage.

In order to facilitate the selection of both parties, the program team specially issued a small blackboard and a pen on both sides.

But until this time, Mujie did not start writing, but directly discussed and kept all these things in his mind.

On the other hand, there were dense blackboards written on Italy.

But they seemed to be a little careless. Just when the host Beibei introduced both sides, they directly placed the small blackboard on the table. Chen Nian looked up and then turned to the content above.

I immediately thought about which dishes Italian chefs should choose.

So Chen Nian stared at the ingredients on the table and whispered to Mu Jie's plan.

Mujie is also a personal genius. When listening to Chen Nian's report to himself, he didn't look at it.

So those Italian chefs could only see that the two seemed to be moving their mouths, but they didn't know what they were talking about.

In this way, they have some advantages.

Soon as Beibei finished three countdowns, both sides began to select ingredients.

Since Italy is away, they will choose first.

Although the Arabham family met Chen Nian before and had a good relationship, now it is not the time to seek personal relationships when it comes to competitions. No matter how good the relationship is, everyone is now fighting for their own country.

This time, the Italian chef has a very strong purpose. He went up and directly chose salmon, which can be eaten raw or cooked. In addition, he used very little panacea oil ingredients to make the seasonings.

Obviously they also expected that the Chinese chef would not choose this, so they directly got the ingredients they needed.

And they got the salmon first, so naturally the Chinese side would not spend valuable grabs to take them away.

On the contrary, if the salmon is taken away by the Chinese side, they will have to waste a few times to get it back.

Then it was the Chinese side's turn. Mujie looked at it and directly chose the grass carp and came back.

They have talked about this before. Among these two fish, Italian chefs will definitely prefer salmon, but salmon is chilled after all, while grass carp is fresh. No matter from which perspective, Mujie still prefers it more

Use grass carp to cook.

Then it was the Italian side's turn. After thinking and discussing for a while, they chose pork chops.

Seeing the other party taking away the pork chop, Mu Jie was shocked. He wanted this kind of ingredient just now.

Pork chops are quite useful on the Chinese dining table and have a variety of cooking techniques.

However, just after the other party took away the pork chop, Zhou Ji reminded him: "Then let's get the mutton."

Mu Jie nodded, and at the same time calmed down and told the host to ask for mutton.

The Italian team took away the duck breast again, which was also the ingredients that Mujay had wanted very much before.

After seeing him take away the duck breast, Mujay's face showed hesitation at that moment and knew that he was not wrong.

Just now he found Mujay staring at the duck breast.

Seeing that the Italian chef had already started the tactics, Mu Jie naturally couldn't always let the other party lead the nose. He chose mango for the next ingredient.

Because there is a dessert among the four dishes they want to cook, and Yao Guangbin is a master of making pastries and desserts. Getting mangoes is like a tiger with wings.

Immediately afterwards, Arabham took away the rice dumpling leaves. Just when Yao Guangbin asked them whether they would take basil or mint next, Mujie suddenly decided to take the folded ear root.
To be continued...