Chapter 807 What you play is the real thing (please ask for monthly tickets)

Author: Love to drink aged vinegar

Chapter 807 What you play is the real thing (please ask for monthly tickets)

Chen Nian has attended many weddings before. Although most of his classmates are not married, they have attended many weddings of their relatives and older brothers and sisters when they were in school.

I have seen a lot of wedding photos, but most wedding photos are the same, a red wedding dress, a suit and a casual dress.

The background is mostly in the studios of the studio, back and forth, even if there are some slightly different parts, it is more similar.

The exterior is basically in various popular attractions in the local area.

It was pretty good at first, but after watching it too much, it felt boring.

In contrast, Chen Nian felt that it seemed more interesting to go out to shoot, and he would go wherever he liked, and took photos while traveling.

"Then we can think about where we want to go next."

So the two of them started discussing this again, and after making a phone call for more than an hour, they hung up reluctantly.

Chen Nian took the time to lie on the table and slept for a while before getting up again to work. However, just when he was having an employee meal in the afternoon, a customer came to the store.

The other party was wearing a pair of black round sunglasses, a black ancient robe, and a folding fan in his hand. If he hadn't had his hair combed greasy, those who didn't know would have thought it was a fortune teller.

There was a person next to the other party, wearing ordinary clothes, but he was holding a camera equipped with a stabilizer in his hand.

As soon as I saw the two people's dress and dress and the equipment in my hands, I knew that 80% of them were visiting the store.

"Mom, I'll do it."

After Chen Nian said this, he put down his chopsticks, swallowed the food in his mouth, wiped his mouth and came to the other party: "Hello, if you eat, you can choose your favorite position and I'll get you the menu."

The other party nodded, then found a corner to sit down.

"Hello, boss, I am a food blogger who specializes in the store exploration type. Can you take photos here?"

Hearing this, Chen Nian's smile remained unchanged: "Yes, then see what you want to eat."

The man nodded when he heard this, took the menu and looked around: "Boss, is it convenient for you to appear on the camera?"

Chen Nian thought for a while: "Yes, you can just take pictures as you want, but although you are a blogger, I have to remind you that even if you order the dishes, it will be the same as other guests.

And the post-production editing should not be overpromoted.”

After hearing this, Zhang Yu suddenly felt a little curious. It was the first time he had visited so many stores that the store had such a request: "What is excessive publicity?"

"That's right, say it's delicious if you think it's delicious. If you think it's not delicious, just say it's not delicious. If there are better foods on other places on the same dish, you can recommend it, but it can't be said to be from me.

The food is better than anyone else's.

Also, if you spend more than 100 orders of four or five dishes, you can just promote it like this afterwards, because I have encountered a kind of specialty in the restaurant visit before, and we have to serve it in full bloom.

In the later publicity, I deliberately said less amount, which made the customers feel very affordable."

What Chen Nian said is indeed something I have encountered before.

"Then we will visit the store and post videos. Can you give discounts or free orders here?"

Chen Nian shook his head: "That won't work."

"Okay." Zhang Yu nodded: "Actually, when we visit the store, we usually pay normally. Those are just asking, can I order food now? When I came in just now, I saw you eating.

, If I haven't finished eating yet, I can wait."

"It's okay, order it, I'll do it after ordering it."

"Okay, then I'll want a bowl of rice and a Mapo tofu."

Before Zhang Yu spoke, the photographer pointed the camera at Chen Nian, as if he wanted to see Chen Nian's expression after hearing this.

But after hearing the other party’s request, Chen Nian hesitated for a moment: “Do you need anything else? A bowl of rice and a dish may not be enough for two people.”

"It's okay, he doesn't want to eat, I'll just eat it alone." Zhang Yu smiled.

Chen Nian nodded then: "Okay, wait."

When saying this, Chen Nian was firm and casual, not surprised that he was only spending three dollars here alone.

There was no disgust.

After placing the order, Chen Nian went to cook directly.

But now it was Zhang Yu's turn to be surprised because the name of his account on the website was Poverty Shop. No matter where he ate, he only ordered the cheapest one.

Usually, it is a rice and the cheapest dish. When he visited the restaurant in many places, the other party would repeatedly confirm if he only ordered this one when he heard it. Some people even showed it directly.

The disgusting look.

Because the cheapest things in most restaurants are basically the easiest to stir-fry vegetables.

Of course, there are some places that don’t say anything, because they always take the camera. When the boss or the boss lady heard his request, she just smiled and went to cook.

But only Chen Nian said nothing after hearing his request, and even made no unnecessary expressions. Even the smile was kept from beginning to end.

After seeing Chen Nian return to the kitchen, Zhang Yu asked the photographer in a low voice: Why did the boss have no expression of surprise just now?"

The photographer thought for a while: "It should be that many people have been like this before?"

Zhang Yu shook his head as he heard this: "I don't think so, I'll ask him again when I look back."

Mapo tofu is easy to make. Not long after, the aged ones were prepared and brought out with rice.

Then Zhang Yu saw Lao Gao piled up on the rice that Chen Nian brought to him.

And Chen Nian put an empty bowl next to the table.

"Boss, I'm afraid that I'll choke. Why did I just want to pour some water and eat it?"

Chen Nian shook his head: "No, after all, you have two people, and a bowl of rice is definitely not enough. Now it's time to eat, so I specially served you some more rice, you two can

One point."

Zhang Yu couldn't help but feel a little curious: "Boss, don't you need to do this. We just shoot videos. If you do this, if the guests come and see more rice than theirs, wouldn't they feel unbalanced?"

But Chen Nian laughed when he heard this: "It's not because you bring the cameras and there are special preferential treatments. Others will do this when they come. If a customer has a lot of appetite and asks for an extra bowl of rice, we can also serve more.

of."

Indeed, for opening a restaurant, rice doesn’t cost much, so there is no need to snatch one or two dollars.

Because selling only this portion of Mapo tofu is a loss of money, but the restaurant is doing long-term business, and it is impossible for everyone to come to a restaurant to order only one portion of Mapo tofu.

Other guests can order more dishes and they can always earn them back.

Moreover, what you do when opening a hotel is to do long-term business, and it is an eternal truth to give up the small and pursue the big.

Zhang Yu nodded: "That's good, don't give it more just because we do this."

"No, don't worry about this."

But Zhang Yu thought about it again: "Boss, why are you not surprised at all when I was so little? I saw that there is a lot of meat in your Mapo tofu, besides tofu, wouldn't you be so little if I am so little?

Want to lose money?”

"Losing money will definitely lead to losing money, because our store itself is using one dollar signature dish Mapo tofu as a promotion. Since it has been written into the menu, it is impossible not to let customers order it.

The only limitation is that you can only order one serving per table, and this is also stated on the menu, so as long as the customer orders, we have to go there. What store can you open if you can’t afford to play? Do you think?"

Zhang Yu nodded: "What he said makes sense, the boss's layout is indeed quite big."

However, Chen Nian did not agree with this statement: "This is not a big problem, because there are indeed some customers who are not very affordable to come to have dinner. It is not easy for anyone to go out, although the purpose of opening a store is certainly true.

It’s for making money, and everyone is working hard, but for us, if we can help some people, we can help some people.”

Zhang Yu was a little moved when he heard this: "Boss, I feel a little ashamed to say that."

"It's okay, what's so shameful? You can order any of the menus. There are side dishes there, which are free to eat. If you like, you can get them by yourself and eat them casually, as long as you don't waste it."

"Okay boss."

Chen Nian left after saying that.

Zhang Yu looked at the tall rice piled in the bowl, then looked at the Mapo tofu, and finally divided it into half with chopsticks into another empty bowl: "Eat it, this is given by the boss, let's first

How about the taste of Mapo tofu?

To be honest, at first I just saw a fan in my private message recommending this store for me to come and try it. I thought that a dollar-money Mapo tofu was only a small plate with a few pieces of tofu, just like a trial installation.

The same, but I didn’t expect it to be such a full portion.”

"The owner of this store is really good. If you don't talk about anything else, you will definitely not lose even if the boss doesn't put meat in it."

"yes."

While talking, Zhang Yu also tasted Mapo tofu. After eating chopsticks, he couldn't help but lit up: "This tofu is really good, soft and tender, but it has not dispersed, which means that the heat and cooking techniques are just right.

The taste is also very good. Although it is relatively bad, the Mapo tofu itself should be like this. If you like spicy food, I really recommend you to try it in this store. I just saw that there are still a lot of Sichuan cuisine on the menu, but at the same time

There are also some other cuisines. I personally feel that even if the boss is best at Sichuan cuisine, it shouldn’t be bad when cooking other dishes.”

Zhang Yu said to the camera while eating.

"A viewers who have watched my previous videos will know that I was actually a chef before, and I also worked as a chef in a five-star hotel. Although I can't represent everyone's taste, I used to be a chef.
To be continued...