Western-style: steak, pork chop, chicken chop, fish chop, foie gras chop, lamb chop...

Chinese style: tomato scrambled eggs, Kung Pao chicken, Sixi meatballs, Mapo tofu, vinegar-filled potato shreds, twice-cooked pork...

Seafood: steamed mandarin fish, steamed hairy crabs, steamed scallops with vermicelli, boiled shrimps, lobster balls in soup, yellow croaker stewed tofu...

In addition to rice and porridge, the staple food also includes dumplings, wontons, macaroni, pizza, Henan flatbreads, steamed buns, pastries...

Looking at the long table full of delicacies, Lin Hao's mouth was watering. When he sat down, he saw that the good sister and Uncle Xing were still standing at the edge, and he hurriedly greeted: "Good sister, Uncle Xing,

Why are you still standing? Sit down and eat together!"

The two of them didn't say anything, they just shook their heads. A wealthy family had its own rules, and servants could never eat at the same table as the master.

Li Bing, who was sitting opposite, said: "Don't worry about them, just eat your own food!"

Lin Hao asked: "With such a big table of food, only the two of us can eat it?"

Li Bing said: "Isn't it enough? If it's not enough, let them make some more!"
Chapter completed!