Feng Yifan took his daughter and apprentices to the farmers' market to purchase it very smoothly. After all, the news that Su Ji's business was so hot yesterday had already spread throughout Huaicheng.

When Feng Yifan led his people into the farmers' market, both the vendors in the market and those who also came to the market to purchase were respectful to Feng Yifan. Many other restaurants and hotel owners and chefs even greeted Feng Yifan specifically.

This is not difficult to understand. After all, Feng Yifan is not only driving the business of other shops in the ancient street, but also driving the business of shops in other places in Huaicheng.

Especially the tourism-related industries, hotels, restaurants, and various snacks in Huaicheng really benefited from this National Day holiday.

In the farmers' market, I met a group of people who came to buy from Fujinglou.

When Sun Mingxing saw Feng Yifan, he took great strides to him and took the initiative to extend his hand to congratulate Feng Yifan.

"Yifan, I really congratulate you, and I really thank you. I once again made Su Ji famous. Fujinglou was so busy yesterday that I couldn't get there. I'm really sorry. After the National Day holiday, I will definitely come to the door to congratulate you."

Feng Yifan responded with a smile: "Master Ninth, you are really too polite."

Sun Mingxing smiled and said, "Why are you polite? Su Ji is my master, so I must go and congratulate me in person."

Then, Sun Mingxing said to his fellow disciples: "I'll pay my respects to the one who is in charge."

Naturally, the apprentices came forward and greeted Feng Yifan one after another.

Feng Yifan smiled and said, "You are polite brothers, senior brothers, you are the disciples of Master Ninth. In terms of seniority, they are all my senior brothers. Giving me such a gift would be a big deal."

At this time, Quanjie stood up and said, "No, Senior Brother Feng, the so-called master is the first. You are so famous now and have such a superb cooking skill. Naturally, we should call you Senior Brother. Don't call us Senior Brother, we can't afford it."

Quanjie's words were also approved by several of his senior brothers.

Especially Sun Mingxing's apprentice also said: "That's right, Chef Feng, you really deserve us to say "Senior Brother". Don't refuse. If that's the case, it means you don't look down on us."

Sun Mingxing smiled and said, "Yifan, just recognize me, my disciples are incomparable to those of your tenth Master. His disciples are all chefs of the Hongfeng Hotel, so they can be regarded as your senior brother. My disciples are not following the right master."

Although it was a joke, Feng Yifan immediately said: "Mr. Ninth Master, you can't say that. We can see your cooking skills. Your cooking skills are not bad. I thought it was great when I tasted your improved dishes in Fujinglou before."

Sun Mingxing immediately smiled and said, "Okay, okay, let's stop bragging here."

At this time, Feng Ruoru finally found an opportunity to speak, and approached and said, "Hello Grandpa Jiu."

When Sun Mingxing saw the little girl, his smile on his face became even worse, and his wrinkles were even squeezed together.

"Oh, it's Ruoru? Is Ruoruo good? Do you have anything Ruoru wants to eat today? Grandpa Jiu bought it for you?"

Feng Ruoru responded with a smile: "No need, Grandpa Jiu, Grandpa Jiu, you don't have to work too hard. You are going to our restaurant and try my father's skills."

Listening to the little girl's words, Sun Mingxing was in a good mood. He laughed and agreed: "Hahaha, okay, Grandpa Jiu listened to Ruoru. After National Day, Grandpa Jiu will definitely have a good rest, go to Ruoru's restaurant and try Ruoru's father's skills."

Feng Ruoruo smiled and said, "Okay, welcome Grandpa Jiu."

Sun Mingxing and his group really felt that the little girl was very likable, and even envied Feng Yifan in his heart, who had such a lovely daughter.

Of course, after a while of chatting, the two sides let go and purchase their own things.

Before leaving, Feng Ruoruo also waved his hand and said goodbye to Sun Mingxing and his group.

Sun Mingxing and his apprentices watched Feng Ruoruo leave with his father's hand, and they always had very happy smiles on their faces.

Quanjie watched the father and daughter walk away with their three apprentices, and couldn't help but say, "Senior Brother Feng is really cute."

The senior brother next to him couldn't help asking, "What's wrong? Our junior brother wants to get married, too?"

Quanjie immediately said, "Brother, I don't have one. I just think the little girl is very cute. Don't you think the little girl is very smart? And she is really not afraid of people at all. Her generous and open-minded look makes people feel really good."

Sun Mingxing sighed: "This has something to do with the child's personality, and of course it is also related to the people and things you usually come into contact with. Feng Ruoruo's appearance shows that her family is very happy."

Quanjie and other brothers thought about it, but they all nodded in agreement.

Sun Mingxing's eldest disciple soon thought of some things about his master's family.

Sun Mingxing also has two sons, but unfortunately they both dislike the chef industry, but they have not made a name for themselves in other industries.

Especially Sun Mingxing's second son had something happened before, and it was only after Sun Mingxing paid a lot of money that he could get rid of.

Sun Mingxing also has a young daughter, but he is very motivated.

Now he has been sent to Chen Wei for study.

It can be said that Sun Mingxing can only have a little expectation for his younger daughter now.

The eldest disciple learned about the affairs of the Master's family and comforted him softly: "Master, I believe that the junior sister will definitely succeed in learning."

The eldest apprentice mentioned his younger daughter, and Sun Mingxing also remembered her younger daughter.

I also videoed with my little daughter two days ago and heard that it was quite good in that restaurant abroad.

At this time, when thinking of Feng Yifan, Su Ji, and his Ruo restaurant, Sun Mingxing couldn't help but mutter: "If I had known, I should have looked for Yifan and arranged her to Yifan's restaurant."

When the master muttered, the disciples couldn't help but be happy.

Among them, Quanjie relied on his master's love and couldn't help but say, "Master, you are biased. Just thinking about the junior sister, you didn't say anything, and arranged for us to go to Suji? Look at the tenth uncle, all three senior brothers have been arranged to go."

When Sun Mingxing heard this, he looked at his little apprentice and looked at the other apprentices.

From the expressions of the disciples, he could still see that these disciples wanted to go to Su Ji and train in Su Ji's kitchen.

Sun Mingxing smiled and said, "You guys, don't think about it now. Your disciples of the tenth uncle are all chefs of the Hongfeng Hotel. I heard that there are two more who have followed your uncle to attend the state banquet. In Su Ji, you can only help Feng Yifan."

After a few words, the disciples were so scared that they were all timid.

But Quanjie couldn't help but say, "Master, you want to create some opportunity for us. If we don't temper our skills, we will definitely not be able to make progress, right?"

After hearing what the junior brother said, all of them were shocked.

Sun Mingxing was stunned for a moment, not angry, but instead said with a smile: "Hahaha, okay, you Quanjie, you are really restless. OK, if you have the chance, I will give up this old face and will definitely help you get the chance."

Hearing this, the apprentices were all very excited.

Sun Mingxing said again: "Don't be excited. Before you go, you must prepare for me. Don't embarrass me if you go."

Several apprentices immediately said, "Don't worry, Master, I promise not."

Sun Mingxing continued, "Okay, let's go. Isn't it because I don't want to go back with me now?"

The disciples were really uncomfortable for a while. They had never seen the master like this before, and they would even joke with them like this.

However, several apprentices quickly agreed and helped to carry the things up and continued to purchase them with Sun Mingxing.

Today, Feng Yifan came to the aquatic products store again, and the boss had prepared crabs for him.

The boss also opened more than a dozen boxes of crabs packed and sent for Feng Yifan to check.

"Chef Feng, this batch of crabs is definitely good. Half of them are Gaochun crabs, and the other half are Zhenhu crabs. They are absolutely fresh and have the highest quality. I want to come here specifically to let you pass by and see which one is more about your wishes."

Obviously, after yesterday's incident, the owner of the aquatic shop knew that he could not fool Feng Yifan, so he was very serious.

After hearing the boss' introduction, Lin Ruifeng, Ma Xiaolong and Ning Cheng were really confused when they were with Feng Yifan.

The three people know about crabs, the one that can be named Yangcheng Lake hairy crabs.

For example, I heard the boss say "Gaochun Crab" and "Qinghu Crab" today, it was really the first time that three people heard about it.

Feng Yifan also looked at it carefully and checked the crabs tied in each box.

He was sure that all the crabs in this batch were fine, and he was absolutely top-level in terms of quality, so he was very satisfied.

"Boss, this is the decent one. Although there are no West Sea Dragon Crabs, the Gaochun Crabs and the Qinhu Crabs are also top-notch crabs. OK, I want all of them. I will take them from your house later. I won't ask the boss for your purchase price, but I must have this quality."

When the boss heard this, he immediately said to Feng Yifan: "Chef Feng, you are so polite. I have been contacted and paid directly to you. I will never add you a penny. If you don't believe it, you can call the crab farm to ask."

Seeing the boss talking a little excited, Feng Yifan smiled and said, "Okay, can I still not believe you, boss? But in terms of freight, you can't pay for money."

The boss originally wanted to refuse, but with Feng Yifan's insistence, the boss finally told the freight.

Feng Yifan bought these crabs and asked his three apprentices and the boss's friend to pull all the crabs out to load them. In addition, he purchased a batch of fish, shrimp and other river food from the boss.

When Feng Yifan pulled his daughter away, the boss's wife came out and asked, "Boss, are you really paying for money by yourself?"

The boss glared at the boss's wife: "What do you know? Can you do business with Chef Feng? That is our family's future advantage. This shows that our family has been recognized by Chef Feng. Are you afraid that there will be no other restaurants and restaurants in the future?"

After hearing what the boss said, the boss's wife immediately understood.

The boss’s wife also has to admit the aquatic boss’s vision.

Feng Yifan pulled his daughter back to the Lao Zhang vegetable stall first, and asked Zhang Qiang to load the goods here, and then said goodbye to Lao Zhang and his son, pulling his daughter back to the car.

After getting in the car, Ma Xiaolong started the car and waited until he drove out of the farmers' market.

Lin Ruifeng couldn't help asking: "Master, what were the crabs you bought yesterday, the West Sea Dragon Crab and Gaochun Crab? Today, it was the Zhenhu Crab again. Are these crabs very good?"

Feng Yifan smiled and said, "Of course, it's not bad. Although the crabs in Yangcheng Lake are the most famous in China, in fact, in addition to Yangcheng Lake, the crabs in other crab farms are also not bad.

For example, the West Sea Dragon Crab comes from Bosten Lake, which is known as the "Jiangnan outside the Frontier" and has a very good water quality, so the crabs raised there are also very plump and are not much worse than Yangcheng Lake.

But Bosten Lake is a bit far away, while Gaochun crabs and Qinhu crabs are closer to us."

The three apprentices were very fascinated by the hearing, and even Feng Ruoruo listened carefully with curiosity.

Seeing that everyone was curious, Feng Yifan continued to introduce: "Gaochun crabs told you before that they are produced in Gucheng Lake in Gaochun District, Jinling.

The crabs in the lake are from the lake in Taicheng.”

Ning Cheng asked: "Master, why should I call it a Crab?"

Feng Ruoruo answered quickly: "It must be because Crab's legs were broken."

The little girl took the opportunity to answer the questions, which made everyone in the car unable to help laughing.
To be continued...