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Chapter 820 Su Ji still needs to be grounded(2/2)

Of course, you can also put the meat steak, fish bones, and fried eggs on a small plate, mix it with chopsticks and forks with vegetable salad, and eat it with slices of bread.

When Su Jinrong was eating, he smiled and said, "Ning Cheng's lunch is good, and it tastes a little like a buffet."

Ning Cheng quickly responded: "Thank you, Master."

Then Luo Yu couldn't help but say, "Yes, Ning Cheng, your vegetable salad tastes great."

When everyone heard Luo Yu’s praise, they couldn’t wait to taste the vegetable salad.

After eating it, everyone really thought it tasted great.

Feng Yifan also nodded: "Well, the golden garlic sauce is used very well, but the golden garlic is slightly fried a little too hot. Also, you put a little too much black vinegar, but the olive oil is not enough, so you should pay attention in the future."

When I heard Feng Yifan eat, he also pointed out some problems.

Ning Cheng also accepted it very humbly.

Next, everyone tasted the grilled fish bones.

After eating, Feng Yifan looked at Ma Xiaolong.

"Well, this taste was taught to you by Xiaolong?"

Ning Cheng and Ma Xiaolong were stunned, and then both nodded and admitted.

Feng Yifan said: "Sure enough, I said that the seasoning of this grilled fish bone is so similar to the way Xiaolong is used to."

Ma Xiaolong couldn't help but say, "Master, do you still remember the smell of my grilled fish bones?"

Feng Yifan nodded: "Of course I can't forget it. This is your first original dish."

As he said that, Feng Yifan ate the remaining meat on the fish bones, and finally bit the fish bones open, slowly chewing on the fresh fragrance of the fish bones in his mouth.

After eating, I still recommend it to everyone.

"Everyone tastes it. You must eat it like me, bite open the fish bone and chew it slowly in your mouth. This taste is the best."

After seeing Feng Yifan's demonstration, everyone also followed his example to eat.

After eating it, it really felt very delicious.

The grease contained in the fish bones is roasted and then completely released after chewing. It tastes extremely salty and fragrant when chewing in the mouth.

Feng Yifan naturally made a little comment: "In fact, you can sprinkle a little sesame seeds, which will make the fragrance more intense, or you can crush the sesame seeds and mix them with the spices you sprinkle on them, which will be more fragrant and delicious."

After eating it, Su Jinrong said, "Well, use sesame seeds and peanuts to crush them, mix them with chili powder, cumin powder, and then a little pepper powder, mix them into powder, and finally bake the fish bones and sprinkle them on it. It will definitely have a strong fragrance."

Feng Yifan laughed when he heard this: "Hahaha, dad is really good at eating."

Su Jinrong smiled and said, "That's right, who isn't a glutton?"

Feng Yifan said again: "That's right, dad, you must be a glutton. I am a little glutton at most."

Su Ruoxi heard this and asked, "What about Ruoruo?"

Feng Yifan said: "Ruoruo, that's a little gourmet."

After all, everyone couldn't help laughing, especially when they thought of Feng Ruoruo's cute appearance, and when Feng Yifan said that his daughter was a "little gourmet", it really made people think that they made up some very interesting scenes.

Lu Cuiling smiled for a while and said, "Oh, no, can you have a good meal? You can have fun here even if you have a meal."

Feng Jiandong said: "It is fun to have fun, otherwise everyone will be busy eating, how boring?

Just like those neighbors at the door just now, why do you want Su Ji to maintain the previous style? It is because Su Ji is more down-to-earth and has a sense of market vigor. That is our restaurant and our dietary feature."

Lu Cuiling was a little impatient when she heard it: "You know more, you know more, hurry up and have a meal."

The old couple's bickering made everyone continue to have fun.
Chapter completed!
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