If the restaurant's trial operation was very successful, it also received unanimous praise from everyone invited.

After Feng Yifan lay down in the evening, Su Ruoxi was also very excited and hugged her husband and said, "My husband is so amazing. The dishes were made very well today. Thank you for bringing the roses and cakes Ruoruo made for me. They are really delicious."

Feng Yifan also hugged his wife and kissed her.

"As long as my wife likes it, I will make different dishes and birthday cakes for you every year from now on."

Su Ruoxi felt very sweet when she heard this, and hugged her husband tighter.

The young couple hugged each other on the bed for a while, and Su Ruoxi then said with a serious expression: "Honey, the restaurant will officially start tomorrow. Are you ready?"

Feng Yifan smiled and said, "Don't worry, according to today's model, there will be no problem tomorrow."

Su Ruoxi nodded at first, but she still had some minor worries.

"Honey, you should pay attention to it, because the restaurant may not be closed tomorrow, and there will inevitably be some strange people when opening the door."

Feng Yifan understood his wife's concerns, because he was worried that many people would gather at the door, which would affect the guests' meals.

The same situation actually happened today, but later Feng Yifan and his team closed the door from inside.

It is a way to isolate the diners in the restaurant from the outside.

However, in this case, it is obviously not possible to use it when it is officially opened tomorrow.

After all, although guests have reservations tomorrow, it is impossible to specify when it may arrive, and the time for guests to arrive will definitely be different.

Therefore, the door of the restaurant cannot be closed and must be kept open.

This will inevitably attract curious people, gather at the entrance of the restaurant, take photos, or discuss.

No matter what kind of behavior it is, it will inevitably affect the guests' dining.

After hearing his wife's reminder, Feng Yifan lay on the bed and thought seriously and said, "Well, I will pay attention tomorrow. Let my brother-in-law bring a full sign in Fujinglou tomorrow, and then set it at the door. Guests entering the door must show the reservation number."

Su Ruoxi nodded and said, "Well, this arrangement is good, but you still have to pay attention."

Feng Yifan agreed and said, "Okay, we will definitely pay attention."

After thinking about it, he said, "I will let my brother-in-law and Ning Cheng stay at the door tomorrow, so that I can avoid some people who are catching fish in troubled waters."

Su Ruoxi said: "This is the best. If there is not enough staff, my mother and I can go there. We will also help block the door and prevent people from entering casually."

Feng Yifan hugged his wife and said, "No, my wife is the most expensive now, how can you block the door? If something happens, I can't explain it to my parents."

Su Ruoxi smiled and said, "Are you afraid that your mother will hit you with a stick?"

Feng Yifan couldn't help but laugh and cry: "That must be afraid, but I'm even more afraid of something happening to you. If something happens to you, even if I was beaten to death by my mother, I would find it difficult to atone for my sins."

Su Ruoxi covered her husband's mouth and said, "Don't say 'dead'. Our life will definitely get better and better in the future. We have Ruoruo and other children in the future, so we will definitely be very happy and we are not allowed to talk nonsense."

Feng Yifan agreed to his wife: "Okay, don't talk nonsense, we will definitely be happier and happier in the future."

The couple then hugged each other, with happy smiles on their faces.

Feng Yifan and his family have fallen asleep.

However, the topic about his restaurant is still popular on the Internet. As some live videos on Meng Shitong leaked, a new round of discussion was caused on the Internet.

There are many cooking enthusiasts who have begun to discuss how to replicate each dish of Feng Yifan.

"I really want to replicate every dish of Chef Feng."

"Don't think about it, these dishes need to be handed down."

"No, my eyes can see you, where are your hands?"

"Eyes: I can. Hands: get out."

"Hahaha, this is very vivid, so real."

"But some dishes should not be difficult, they can still be reproduced."

"I think if I really want to replicate it, I still have to go to Ruo Restaurant to have some delicious food, so that it will be easier to replicate it after tasting it."

"Yes, if you eat it in the past, you can see Chef Feng make it with your own eyes."

"However, there are so many people who booked. The bookings for the next three days have been booked, and the bookings for the next three days have not started yet."

"Wow, is the business so hot?"

"That's right, because the tables are limited, so booking three days before opening, and only receive 44 tables of guests a day. If you book a single person, you may be asked to share the table there."

"It's nothing to do with the table, I can accept it."

"The problem is, you want to share the table, and you can't book now."

“It’s really hard.”

...

There are very fierce discussions about Feng Yifan's various dishes on the Internet. Many people participated in the discussion and discussed how to replicate them. It can be said that Feng Yifan and his restaurant will not be less popular at all.

After Meng Shitong had dinner and after the live broadcast was completed, she did not rest when she went home.

A group of people immediately started editing and quickly edited the things they had taken on the spot.

Then a series of videos were posted on the Internet.

Afterwards, several people also observed on Weibo and saw that many people participated in the discussion, and many people were discussing how to replicate Feng Yifan's dishes.

Meng Shitong and the others also had some discussions.

He Yaqian first proposed: "I think we might as well create a super talk for Chef Feng, so that it will be convenient for gathering those who like Chef Feng, and can discuss better, and people can also carry out some management."

Moli agreed with He Yaqian's suggestion: "I agree that we can pull the people in the group together, and there will definitely be many people who are willing to join."

Abin also said: "That's right, we can call on everyone to make the rankings together, so that Chef Feng's reputation will become more famous."

But Meng Shitong has different opinions: "I think Chef Feng may not want to gain such a reputation, and Chef Feng doesn't actually need any reputation now. He is already famous, and what he needs now is reputation."

Meng Shitong still needs to consider the problem more comprehensively than others.

"I think we should report more about Chef Feng's positive and positive side, so that we can better gather some people who support him."

After hearing this, everyone also felt that Meng Shitong's idea was indeed better.

At this time, A Fei had a different opinion.

"I think super talk can actually be established, so that people who support Chef Feng online can gather people. But for super talk, we cannot name Chef Feng, we should name Chef Feng's restaurant."

He Yaqian immediately said: "What do you mean is our super words "Ruo Restaurant"?"

A Fei nodded: "That's right, we can build a super talk from Ruo Restaurant, and then we can create a super talk from Su Ji. This is simply to promote the restaurant. I think this will be what Chef Feng hopes to see."

Meng Shitong also nodded and said, "Well, A Fei's idea is very good. We are just promoting the restaurant."

Naturally, several people agreed, and then they began to create super talks on Weibo.

Although the creation still requires time to review, it quickly received many responses.

At the same time, there were also many people quarreling in Meng Shitong and the others.

"Sister Meng, can you help get the reservation quota for Ruo Restaurant? We can't get reservations online?"

"Yes, yes, Sister Meng, Sister Xixi, please help me."

"I'm sorry, I really want to have a meal at Ruo Restaurant."

"I seemed to see before that there are reservations available online."

"Those are all fake. Have you not seen the restaurant post a message? Now, booking requires a level ID card and a deposit is required. This is not allowed to sell the quota at will. If it is found, it will be refunded directly and the reservation will be cancelled."

"Wow, is that strict?"

"But why do you still need a refund? Those scalpers who snatch orders should deduct their money."

"The reservation money can only be deducted by the police. Don't harm Chef Feng." Seeing someone in the group posting, Feng Yifan found out that there was a high price to sell the reservation location and should deduct the other person's money. He Yaqian quickly sent a message in the group.

"Don't make random ideas, okay? Don't ruin Chef Feng's reputation."

Moli also said in the group: "Yes, don't ruin Chef Feng's reputation, and we can't get a reservation quota. Everyone can only wait until they re-open the reservation and then book on the Internet."

Seeing He Yaqian and Jasmine bubbling in the group, a group of people immediately began to ask various questions.

"If the dishes in the restaurant are really delicious?"

"Yes, it's not the kind that looks good, but it's not delicious in fact, right?"

“Yes, many Western foods are like that, and they taste really bad.”

He Yaqian responded seriously: "Don't think about it, those dishes are really delicious. When the people who booked the restaurant go and taste it, you can read the news online and those people will definitely say it is delicious."

Jasmine replied more seriously: "Although those dishes are very Western in style, the seasoning is actually very suitable for our taste. You will know that those dishes are very close to Chinese food in taste, which is really delicious."

There was a wailing sound in the group immediately.

"But we can't book a seat?"

"Yes, I can't book a seat, how can I eat?"

"Oh, my life is really hard, I can't book a seat at all."

Seeing that everyone was talking about the fact that they could not book a seat, He Yaqian replied again.
To be continued...