Crystal meat, this is a famous dish, one of the four cold dishes at the state banquet, and enjoys a very high reputation.

Although after becoming famous, many restaurants and restaurants will have such a dish, most of which are presented as cold dishes, which seem to be similar, but in reality, it may be very different from authenticity.

For authentic crystal meat, you must use pig's front elbow. After the hair removal process, the bones must be completely removed. The meat must never be disassembled.

Many crystal meats in restaurants and restaurants were not purchased from some finished products from processing factories.

Or it is made of minced meat, and the finished product does not seem bad, but it is absolutely different from the authentic pig front elbow.

Feng Yifan took Lao Lu downstairs. This Lao Lu was Su Ji's secret recipe, and it was the ultimate trick to truly make the flavor of this crystal meat.

After cooking meat many times, different collagen and amino acids will blend with each other, so that they can produce some subtle reactions with the meat during cooking, thereby creating a complex taste.

When he entered the kitchen, Feng Yifan did not look at his father-in-law and his wife, but walked to the stove, uncovered the lid of the large iron bucket, and began to prepare to add Lao Lu.

This process is also very particular, and has been studied and inherited by several generations of Su Ji, which is the key to making the taste reach an excellent level.

Su Jinrong stared at his son-in-law, and at this moment, he seemed to have his breathing stagnated, his eyes full of expectations and a hint of worry.

After all, the son-in-law has been away for five years, and many techniques seem to be still there, but there may always be some deviations in seasoning.

Therefore, Su Jinrong must check at such a critical moment, and he cannot let his son-in-law smash the sign of Su Ji.

In the end, Feng Yifan's father-in-law was satisfied with his performance and he grasped all kinds of opportunities very well.

After the lid is sealed, the next time is to wait for the elbows in the large iron bucket to stew and taste.

This was another long process, but Feng Yifan was not idle either. He walked to his father-in-law and moved a small stool to sit next to his father-in-law.

At this time, the three of them in the kitchen were silent. Except for the "gurgling" sound on the stove, they could hear it very clearly if they almost fell off a needle.

Finally, Su Ruoxi spoke: "Last time you said that you went abroad for a week and were fired by a chain restaurant under Su Lanxin Catering Group. So where did you go later?"

The husband did not say in detail last time, but roughly said that after he was fired, he chose to stay abroad in order to live up to his father-in-law's expectations.

Now that there is nothing to do, Su Ruoxi wants to ask where her husband has been abroad for five years?

Feng Yifan thought about it and didn't hide anything from his wife. When he recalled his experience abroad, he just told his wife and father-in-law to listen to it in detail.

"I was fired from the restaurant and thought about going to other restaurants to study. However, the culture of East and West catering is actually very different. I learned a lot in China, but there are many restaurants over there that I can't use.

So after searching for about two months, I had spent almost the same amount of money, and finally found a restaurant that was willing to accept me."

Speaking of this, Feng Yifan paused, and Su Ruoxi asked strangely: "What about?"

Feng Yifan smiled bitterly: "Then, I worked as a handyman in that restaurant for half a year."

Su Jinrong and Su Ruoxi were really surprised when they heard this. Unexpectedly, Feng Yifan would be willing to be a handyman.

Su Ruoxi came back to her senses and asked, "Since it's so bad, why don't you come back?"

Feng Yifan glanced at his father-in-law and said, "Because I promised my father that I want others to see our dishes, let the world know the food culture of our oriental people through communication, and the profound culture contained in each of our dishes."

After hearing this, Su Ruoxi gradually became a little fascinated, thinking that her husband's ideal was very passionate.

Then Su Ruoxi asked again: "But you have become a handyman, how else can you do it?"

Feng Yifan nodded and said, "That's why I can't come back. I have to start as a handyman and try to touch the essence of Western cooking. Only by understanding the essence of others can I find a way to defeat it."

During his five years abroad, Feng Yifan has traveled to many foreign restaurants, from some specialty small restaurants to world-renowned top restaurants. He has also participated in various cooking competitions of all sizes and sizes abroad.

These experiences are actually a very valuable asset, and they are also the foundation for Feng Yifan to become a top cook master in his previous life and are recognized as the "Cook God".

I talked to my father-in-law and wife about the five years of hard work abroad in my memory. Before I knew it, Feng Yifan felt a sense of enthusiasm again.

"I am back now. Although I have not achieved the final achievement of agreeing to my father, I feel that I have gained something. I can better integrate what I have seen abroad into our Suji dishes. I believe I will present a more traditional and more fashionable and delicious dish."

After saying this, Feng Yifan himself was so excited that he felt like he was about to embark on a journey again.

Su Jinrong and Su Ruoxi also felt energetic when they heard this, especially Su Jinrong's face was flushed, and his eyes were full of expectations when he looked at his son-in-law.

Su Ruoxi came back to her senses and suddenly asked, "Then are you preparing to continue competing with others for the kitchen?"

Feng Yifan was stunned by his wife's question, and then he smiled and said, "Compare the chef? Of course, I won't compare. I have compared too much abroad in recent years. I think instead of wasting time on comppare the chef, it is better to calm down and study your own dishes carefully.

Moreover, our family also needs to run our small restaurant well. How can we have so much time to compete with others all day?"

As he said that he was fighting, Feng Yifan seemed a little excited and couldn't help but reach out and grab his wife's hand.

"Ruoxi, I really regret it. I regretted that I ran out for five years and left you and Ruoruo, and did not appear as soon as my father needed me the most. I promised you that I would never leave again. I will guard you well."

Feng Yifan suddenly grabbed the hand, which surprised Su Ruoxi. The moment he was caught, his body stiffened.

When Su Ruoxi wanted to get away, she heard her husband's sincere words, which shocked her mind again and stared at her husband in a daze.

Feng Yifan looked at each other with his wife, and then continued, "I know that it was my departure that made our relationship dissipate. I don't ask you to accept me again now. I can wait. Please give me a chance to pursue you again."

After hearing these words, Su Ruoxi suddenly felt much less resistance to her husband.

The husband did not make any declaration of love directly, nor did he directly want to get back with him, but was willing to pursue himself again.

This made Su Ruoxi relax a lot of defense in her heart. She felt that she was respected and her husband did not force her to make a decision.

After pursuing herself again, Su Ruoxi thought about it in a daze, and inadvertently recalled the sweet feeling of love in her heart. Although she already has a daughter, which woman would not miss her?

Which woman doesn’t want her and her husband to finally get together because of love and join hands for the rest of their lives?

Five years have wiped out Su Ruoxi's feelings for Feng Yifan, and now Feng Yifan is willing to spend time to rebuild his relationship.

After a brief hesitation, Su Ruoxi suddenly woke up and quickly pulled her hand back, then turned around and ran to the refrigerator and said, "Time is up, hurry up and continue to make snacks for Ruoruo, and you will also send them to her."

Although his wife did not make any statement, Feng Yifan already understood everything from his blushing cheeks and his busy actions.

Turning his head and winking at his father-in-law and smiling, Feng Yifan stood up and said, "Okay, then let's do it quickly."
Chapter completed!