Faced with the loyalty of three former generals, Feng Yifan couldn't help laughing.

"Do you three want to stay in Fujinglou to learn Chinese food? Don't you think it's weird? In fact, you three are already the best in Western food. Even if you don't follow me, you can still have a good job. There should be a lot of restaurants abroad for you."

Katherine said in a somewhat awkward Chinese: "But chef, we really want to stay with you."

Although Hans and Tom did not know much about Chinese, they probably knew what Catherine meant, so they followed the key points together.

Seeing this situation, Su Liancheng wanted to help him agree.

Because Su Liancheng could still see that the three foreigners in front of him must have extraordinary cooking skills.

Su Liancheng felt that if they stayed in Fujinglou, they might be able to help the three of them in the future. Su Liancheng and Meiru and others opened a Western restaurant in Huaicheng together.

You should know that Huaicheng's economic situation is getting better and better now, especially after the development of Dahu tourism, it has attracted more and more tourists. People from some surrounding cities are willing to visit Huaicheng.

There is no truly decent Western restaurant in Huaicheng.

Su Liancheng felt that if the three people in front of him stayed, they could invest and cooperate with them in the future and open a Western restaurant in Huaicheng.

However, when Su Liancheng wanted to speak, Mei Ru quietly pulled him from under the table.

Mei Ru winked Su Liancheng and told him not to get involved in the things in front of him.

Su Liancheng was quite convinced of Mei Ru's judgment, so he finally swallowed his words back and didn't say it directly in the private room.

Just as Su Liancheng swallowed the words back, Feng Yifan suddenly spoke.

"Actually, if you really don't want to go back, my suggestion is that you can open a Western restaurant in Huaicheng, with Catherine as the chef, Tom is the sous chef, Hans is still a dessert chef and deputy. The restaurant does not need to be very big, and you three should be enough to support it."

When Su Liancheng heard Feng Yifan's words, he was secretly grateful, but fortunately he didn't say it.

In order to let the three of them understand, Feng Yifan spoke to the three of them in foreign languages.

Katherine, Hans and Tom looked at each other when they heard this. None of the three of them expected that Feng Yifan asked them to come, actually wanted them to open a Western restaurant in this city.

Hans couldn't help asking, "Chef, that John?"

In fact, Katherine and Tom wanted to ask Hans' words. They naturally hope that Ma Xiaolong can cooperate with them.

After all, Ma Xiaolong was once Feng Yifan's most capable assistant, and he had received the true teachings of Feng Yifan. If he was the one who hosted the restaurant, then the three of them would be more confident.

Feng Yifan smiled and said, "Ma Xiaolong should let him choose for himself."

This sentence made Hans a little disappointed, and Catherine and Tom were somewhat helpless.

If Ma Xiaolong asked him to choose, he would definitely have to go with Feng Yifan. After all, he came to China specifically with the purpose of continuing to follow Feng Yifan.

Seeing that Catherine and the other two were still a little reluctant, Feng Yifan said again: "If you think it's not okay to stay in Huaicheng to open a Western restaurant, then you can go back first. I won't force you to do this. After all, you may have a more market in foreign countries."

As soon as these words came out, the three of them agreed almost in unison.

When Zhuang Daozhong saw this scene, he couldn't help laughing.

Shi Jiahui even smiled and said, "I can't tell. Chef Feng's men are really good at teaching them. I must be careful in the future."

Feng Yifan looked at Shi Jiahui and said, "Sister Sister, what are you afraid of? Your level must be above them. I want you to be the sous chef for me. I think you are so embarrassed. Otherwise, Senior Sister, you are the chef Su Ji, and I will help you?"

Shi Jiahui quickly said, "Don't, you are just a slippery guy and have a lot of bad water."

Feng Yifan said with a look of unfairness: "No, I don't have any bad intentions."

Shi Jiahui smiled and said, "Come on, please don't want me to be the chef, and then when you create all the new dishes from Su Ji, you will leave them to me to make. You can lead your wife and children to run around and play around, right?"

Feng Yifan pretended to be surprised: "Oh? So the senior sister saw it?"

Shi Jiahui shook her head and laughed.

Everyone else in the private room also laughed.

Everyone was having a happy chat in the private room. The door of the private room was gently knocked open, and then Zhang Fenglin personally led the chef into the private room.

On the one hand, he came to serve the food, and at the same time, Zhang Fenglin also came to admit his mistakes.

After all the dishes were served, he followed the serving people and Zhang Fenglin closed the door and stood aside.

Feng Yifan looked at it and said, "Senior brother, why don't you sit down and eat together."

Zhang Fenglin raised his head and looked at Feng Yifan, then smiled bitterly and said, "Yifan, I know, it is me who let your expectations down. It is my responsibility to become like this in the Fujinglou kitchen."

Hearing Zhang Fenglin's words, Feng Yifan shook his head and said, "Senior Brother, you can't blame you. There are some things that you may not be suitable for, especially if you have to take care of your family. Maybe you are not good at working with some chefs in the kitchen to make the relationship between everyone."

At this time, the private room was silent, and no one seemed to speak while Feng Yifan was talking.

Of course, this definitely does not include Mr. Zhuang Daozhong.

Zhuang Daozhong said, "Fenglin, don't blame yourself. I think you may not have noticed that Qi Deqiang is a more ambitious person than you. From the beginning, he was unwilling to be under you."

Feng Yifan agreed with Mr. Zhuang’s words: “Well, uncle is right.”

Then he turned around and said to Zhang Fenglin: "Senior Brother, you really don't have to blame yourself. You have actually done a good job. I also supported Su Liancheng and Meiru to tell you some of the things you did. You try your best to ease the relationship between the kitchen and try your best to maintain the kitchen in Fujinglou. You must have made no mistakes."

Zhang Fenglin raised his head, and he was very grateful to Feng Yifan for what he said.

Immediately afterwards, Zhang Fenglin said: "Yifan, I think I may not be suitable to be a chef, otherwise I should not let me be the chef of Fujinglou for the first time."

Feng Yifan nodded and said, "Well, we have discussed this matter just now. In a week, Master Ninth should take over. Then you can learn more from Master Ninth."

Speaking of this, Feng Yifan stood up and leaned close to Zhang Fenglin and said, "In a week, look at the chefs who can use it. As for those you think it is not possible, report the list to our Mr. Su and Mr. Mei, and let them all fire. You cannot be kind at this time."

Zhang Fenglin raised his head a little surprised. He didn't expect it to be like this.

Especially Feng Yifan actually wanted to fire some people who did not voluntarily resign.

Zhang Fenglin understood at this moment that Feng Yifan's return this time had completely changed his previous kindness. This was the real side of his strength that he began to show.

And it is obvious that Feng Yifan’s treatment of the kitchen in Fujinglou shows that he is going to be serious this time.

Zhang Fenglin didn't say much, just nodded and agreed.

Feng Yifan then asked with a smile: "Senior brother, the people in the kitchen should be more obedient now, right? Is the efficiency of serving dishes much higher now? You must keep the quality in check. If there is a quality problem at this time, you must not tolerate it."

Zhang Fenglin immediately agreed: "Don't worry, I know, there will be no quality problems."

Afterwards, Zhang Fenglin said goodbye to everyone in the private room, and he turned around and left.

After walking out of the private room, Zhang Fenglin's face also became serious. He knew very well that there would inevitably be a "bloody storm" in the kitchen of Fujinglou.

When Zhang Fenglin returned to the kitchen, he happened to hear a few people talking.

"See? When Feng Yifan comes back, everything changes."

"No, I forced Chef Qi away as soon as I came back."

"It's better for Chef Qi, at least we have won a lot of benefits."

"Chef Qi said before that he will leave one day. What do you say? Should you follow us together?"

"Can't you leave? Don't we have a contract?"

"Yes, I said it was a week in advance. If we can't find a chef in Fujinglou in a week, wouldn't we still want to stay? If we don't stay, we will lose money."

"What are you afraid of? Anyway, we do things according to the contract. Didn't the contract say that, one week in advance? We will do it for a week and then leave."

...

While some people were talking, some chefs were also scolding each other seriously.

"You guys don't work hard in normal times. Since you choose to be a chef, you don't do the chef's work well, and you are embarrassed to say bad things to the boss behind your back? Do you really think that if you leave, Fujinglou will not be open? I'm just thinking about it, Chef Feng has already returned."

Lin Ruilong said bluntly in the crowd of people talking: "So what if he comes back? Can he still support the kitchen alone?"

Those chefs who did not participate in the discussion also did not want to pay attention to Lin Ruilong.

In the eyes of many serious chefs in the kitchen, Qi Deqiang was just a guy who had no ability and could only brag. His cooking skills have not improved at all for so long.

As for Lin Ruilong, the guy who likes to follow Qi Deqiang and flatter him is even more despised by the serious chef.

So as soon as Lin Ruilong spoke, the chefs pretended that they didn't hear it.

When Lin Ruilong saw the chefs not talking, he seemed to think he was very powerful and continued to shout: "Fujinglou is like this now. It will be closed sooner or later. I think it is better to follow Chef Qi to get the best way out. Anyway, I will resign in a week."

With guys like Lin Ruilong inciting him, it is natural that many chefs responded.

Hearing this, Zhang Fenglin walked into the kitchen.

In an instant, the people, birds and beasts that were originally gathered together to discuss were scattered.

Those people thought they were peaceful, but they didn't know what they said and the performance of all of them had long been seen by Zhang Fenglin.

Zhang Fenglin walked into the kitchen and said, "Whether you leave or stay, I hope everyone will be serious this week."

The chefs in the kitchen naturally agreed in unison.

But how much of this promise comes from the true heart is unknown.

Seeing the master come back, Liu Quan approached his master and asked in a low voice: "Master, how about it?"

Zhang Fenglin looked at his apprentice and shook his head gently, signaling his apprentice not to ask anything for the time being and do his job well.

Liu Quan was a little worried about his master, but he still went to work hard.

In the private room, Feng Yifan arranged everything basically, and then he bluntly asked Mr. Zhuang: "Uncle Master, who do you think Lin Ruifeng and Ma Xiaolong should win this time?"

When Zhuang Daozhong heard Feng Yifan's question, he was stunned for a moment and smiled and asked back: "Didn't you think it's right?"
To be continued...