The teachings of Fujinglou do not need to be taught step by step like Feng Yifan usually teaches Lin Ruifeng.

The chefs in Fujinglou are all professionally trained chefs.

So Feng Yifan only went there for one day and taught a few dishes to the two chefs, so he did not go there every day.

In the next few days, Feng Yifan and his family moved first, moved from the second floor of Suji to the community east of the ancient street. After handling the house, the family moved into their new home smoothly.

In order to celebrate the house-moving move, Su Ruoxi also called Li Feier and Shen Qingluo together and went out to buy a lot of things to decorate.

As a result, the three young women went out together, but the longer they visited, the longer they found that they wanted to buy a lot of things.

When he came back finally, Feng Yifan drove over to help pick up the goods, almost filling the small box pocket behind the pickup truck.

But the three young women still have a little bit of unfulfilled feelings.

Then, after Feng Yifan took the things back first, the three young women took the three little girls together and walked around the mall again.

Not only did they buy new clothes for the three little girls, but they also bought them by the way.

Even under the recommendation of Shen Qingluo, Su Ruoxi and Li Feier bought two sets of cosmetics respectively.

After returning from the purchase this time, Su Ruoxi finally settled the score and felt very distressed.

"Oh, why did you spend so much money?"

Seeing his wife's cute look, Feng Yifan hugged her and comforted her: "It's okay, we make money just to spend it, so as long as you are happy, your husband comes to make money, don't worry about spending money."

When Su Ruoxi heard her husband's words, she felt a little relaxed.

But after thinking about it, he suddenly said, "I forgot that we have to go back to our parents' place. We should buy some things for our parents to take them back. No, I will call Aunt Liu and Xiao Shen to accompany me tomorrow."

When Feng Yifan heard that his wife was going to go, he couldn't help but smile bitterly.

Su Ruoxi turned her head and saw her husband smiling bitterly, pouting and asked, "What's wrong? She just said, "You make money and let me spend it casually, but now I feel sorry?"

Feng Yifan quickly smiled and said, "No, I'm just afraid that you will go shopping in the mall every day, it's too hard."

Su Ruoxi said with disbelief: "Hmph, it's not hard. Don't think that you spend so much money. Many things need to be used, such as new bed sheets, and new clothes bought for Ruo Ruo. When Ruo grows up, they grow so fast, so you have to buy them."

After hearing his wife list it, Feng Yifan nodded and said, "Well, that's right, just buy it."

Then he was a little curious: "Why would you call Aunt Liu to go with you tomorrow?"

Su Ruoxi reached out and pinched her husband's nose: "You are so stupid. You want to buy things for your parents. Of course, you are asking Aunt Liu to refer to it. I think you can call Grandma Feifei together so that we can continue to take Ruruo and the other three together, and sometimes children can give their opinions."

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Feng Yifan smiled and said, "Well, if you take Ruruo and the others with you, you will say that Ruruo chose it, then grandparents will definitely be so happy that they can't stop talking."

Su Ruoxi nodded at first when she heard this, but soon turned her head to look at her husband and said, "Do you say that it would be very perfunctory to buy things for my parents?"

Feng Yifan quickly comforted: "No, how could you be perfunctory with such a good daughter-in-law? You will definitely buy the best for your parents. Your relationship with my mother is the same as that of my mother. If you buy something for your parents, you will definitely choose the best."

Speaking of this, Feng Yifan held his wife's hand and said, "I believe in my wife's vision."

Su Ruoxi was finally satisfied: "Well, this is almost the same."

The couple was silent for a moment, and Su Ruoxi asked again: "By the way, what do you think of the decoration company that Aunt Li helped find, and the decoration plan they modified?"

The decoration company that Grandma Chen Yaofei helped find is indeed a very powerful company.

After getting Su Ruoxi to draw the drawings, they quickly used a computer to make three-dimensional renderings and trimmed some of the details.

Some things that Feng Yifan, Su Ruoxi and his family did not expect before were thought of when they were making three-dimensional graphics and gave very detailed graphics.

After seeing it, Feng Yifan was really satisfied.

According to the pictures given by the other party, Su Ji will really become a very exquisite private kitchen restaurant in the future.

The first floor is still a hall, all of which are placed in small square tables, and the design is very Chinese, with some screen arrangements and wall interior decoration, which looks like a simple and elegant shop.

As for the second floor, after the other party carefully inspected it, the original five rooms on the upper floor were turned into one row and four rooms.

According to Su Ruoxi's previous vision, four seasons were used as the theme layout of four rooms.

The theme is: spring flowers, autumn moon, summer rain, winter snow.

The interior layout and decoration are also designed according to the four seasons scenes.

I have to say that after looking at the renderings designed by the other party, everyone was really amazed.

Feng Yifan recalled the designs and heard his wife's question and said, "Well, they are indeed more professional. I really didn't expect that they would consider the design of the private room upstairs to be so elegant, using our ancient style to reflect the 'spring flowers and autumn moon, summer rain and winter snow'."

Su Ruoxi also said: "Yes, I was so amazing when I saw it."

Feng Yifan continued: "Since it's that good, let them decorate it."

Su Ruoxi then said, "But the price is not low. Do you think we, Su Ji, can we make that money back in the future after decorating like that?"

Feng Yifan smiled and replied: "Of course, your husband is a five-star chef and he will definitely make money back."

Su Ruoxi curled her lips: "Just be stinky, don't forget, you promised your father that you want to restore the recipe of Su Ji's heritage, and you have not made one yet."

After his wife was exposed without hesitation, Feng Yifan coughed awkwardly and said, "Cough cough, don't worry. When we go back to our parents, we will have plenty of time at that time. My dad and I will study it carefully."

Su Ruoxi thought for a while and said, "Actually, you could make Honglou dishes in Suji, which would definitely attract many people, but you taught those dishes to Fujinglou."

Hearing his wife say this, Feng Yifan smiled and said, "Hahaha, what's there? They can do it, and we can do it too. What I taught them is only a small part. In Dream of Red Mansions, there are more than 100 dishes in total, and your husband can make a lot of them."

Su Ruoxi looked at her husband's confident gaze, smiled and said, "Well, I believe."

The couple was silent again, and Su Ruoxi continued to ask: "By the way, have you arranged it for Xiaolin?"

Feng Yifan nodded and responded: "Don't worry, Ruifeng can already stand alone. I have also said hello to Su Liancheng. If Ruifeng needs it, Fujinglou will come forward to help him."

Su Ruoxi asked curiously: "Will Xiaolin be willing to ask Fujinglou for help?"

Feng Yifan smiled and said, "So I didn't tell Ruifeng."

When Su Ruoxi heard this, she understood her husband’s arrangements.

This time, everyone left and asked Lin Ruifeng to set up a stall alone, which was a test for him. But no one could guarantee that nothing would happen, so Feng Yifan arranged for Su Liancheng to help secretly.

Of course, Feng Yifan still hopes that his apprentice can handle everything by himself.

After the couple talked here, Feng Yifan hugged his wife and said, "I have been back for three months. I feel like everything is like yesterday. I didn't expect that I could bring so many changes, and what I didn't expect was that you, dad, and Ruoruo could forgive me and accept me."

Su Ruoxi leaned her head against her husband's chest, and she also sighed.

"I didn't expect you to come back at that critical moment. When you first came back, my dad and I were very suspicious of you, wondering if you were coming back to take advantage of others' danger. But later I saw that you loved Ruruo so much, my dad and I felt that your relationship was sincere."

Feng Yifan hugged his wife and said, "Of course I am sincere to Ruoruo, and I have true feelings for you and dad."

Su Ruoxi immediately said: "What surprised me the most is that your cooking skills have improved so quickly. Even a top chef like my uncle is not your opponent, and you can really make the lost four-season lion head."

Although the four seasons of lion heads are circulated, they are indeed a lost dish.

Not to mention those famous restaurants outside, even Su Ji cannot be completely restored.

But Feng Yifan used various tricks to make lion heads of various colors. Su Ruoxi was always very shocked, although she had never said it before.

"Do you know? The first time you made the four-season lion head in front of your aunt, my aunt was really surprised at that time. Even the two catering associations invited by my aunt were very shocked."

Speaking of this, Su Ruoxi stood up and looked at her husband and said, "I think my aunt's attitude also changed at that time."

Feng Yifan asked curiously: "How do you know?"

Su Ruoxi leaned on her husband's chest again and said, "A intuition, my aunt should have changed her ideas and strategies for competing for the old plaque after that, and your return, the dishes you cooked should have inspired my aunt's fighting spirit, and she wants to defeat you with dignity."

Feng Yifan heard his wife say that it was really interesting, as if he was listening to a story.

But the protagonist of this story seems to be Feng Yifan himself.

Su Ruoxi continued: "And I think that the kitchen competition in kindergarten was just a scene made by my aunt on purpose. In fact, my aunt should have made a judgment long ago."

When Feng Yifan heard this, he couldn't help but smile and said, "Why do you feel like you are understanding your aunt more and more?"

Su Ruoxi shook her head and said, "It's not that I understand. I still can't understand her when she came back and pushed us. I may not even forgive me, but I think she is indeed worthy of admiration."

Feng Yifan hugged his wife and said, "Well, my wife works hard and will definitely surpass her in the future."

Su Ruoxi immediately said, "I don't want it, I don't want it so tired. I want to enjoy life well. As you said, if you come to make money, I will be responsible for spending money."

Feng Yifan smiled and agreed: "Okay, let's do what my wife said in the future."

Su Ruoxi said again: "Of course you have to do what I said. This is a punishment for you. Who told you not to contact your family if you go abroad? So this punishment is for a lifetime, and you must take good care of Ruoruo and me for the rest of your life."

Hearing his wife's words, Feng Yifan hugged his wife tightly and agreed: "I am willing to accept this lifelong punishment. If my life is not enough, I am willing to continue in the next life."

...

Feng Yifan and his team left Huaicheng without choosing a weekend.

After getting things done, Su Ji's goods and some kitchenware were moved into the Lin family breakfast shop next door.

The decoration company has also entered and has begun to renovate the entire Suji.

Lin Ruifeng has adapted to setting up a stall. He cooperated well with Zhao Daxia these days, and occasionally Chen Qingluo will come to help. As the two young people are busy together, their relationship is also increasing.

As for Fujinglou, there are a bunch of professional chefs. Now that Zhang Fenglin and Qi Deqiang are the backbone, they naturally adjust quickly.

Zhang Fenglin and Qi Deqiang also implemented Feng Yifan's strategy and made strict requirements on everyone in the kitchen.

The quality and reputation of the dishes in Fujinglou are also gradually improving.
To be continued...