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Chapter 204: Shrimp Balls(1/2)

The plate was neatly arranged orange cookies, with yellow oranges facing upwards and about one-fifth of the place dipped in chocolate.

Then Feng Yifan put the pieces into a circle, and put the chocolate parts together, neatly and beautifully.

Several children were already stunned when they looked at it.

Especially in my heart, Liu Zihao, who always disagrees with Feng Ruoruo’s father’s dim sum, now when he sees such beautiful dim sum, he feels that it is better than what his mother bought.

Seeing the children standing there, Feng Yifan smiled and said, "Okay, don't be dazed, Ruoruo takes your children and sit down and eat."

When Feng Ruoruo heard his father's words, he immediately woke up. The little girl greeted the children openly and sat down at the table near the kitchen.

"Let's sit down and ask my dad to bring it to us and we'll eat together."

Feng Yifan brought it to the children and placed it in front of his daughter, asking his daughter to share it with the children.

Feng Ruoruo was also very generous and was very careful to pick it up piece by piece. He first handed it to Yang Xiaoxi and Chen Yaofei.

Seeing this, Liu Zihao asked strangely: "Feng Ruoruo, why did you give Yang Xiaoxi and Chen Yaofei first?"

Feng Ruoruo said seriously: "Because they are girls, they have to give them to the girls first, and you and Zhang Zhuangzhuang have them too. There are five on the plate, and each of us is one."

As he said that, Feng Ruoru handed the remaining two to Liu Zihao and Zhang Zhuangzhuang respectively.

When he got it, Liu Zihao looked it carefully and took a closer look. He found that it was really fragrant. With the fragrance of the snacks his mother bought and the fragrance of oranges, the little boy started to swallow his saliva unconsciously.

Feng Ruoru picked up the last piece and made a cheering gesture to his two good friends: "Okay, let's eat."

The five children took the first bite together.

When chewing in the mouth, the children's faces were filled with smiles, and it was obvious that the smell was like to eat.

Liu Zihao even ate big chews, even faster than Zhang Zhuangzhuang. The little boy really felt that Feng Ruoruo’s father made it so delicious, better than the ones he bought in those stores.

At this moment, Liu Zihao couldn't help but turn his head to see Feng Ruoruo's father who was with his grandmother and other children's parents.

In the eyes of the little boy, he actually had a little admiration for Feng Yifan.

Feng Yifan didn't pay attention to the children here, he was chatting with the children's parents.

Of course, Yang Zhiyi is the one who is the most relaxed among the parents. He is also very casual in chatting with Feng Yifan. He said half-jokingly: "Now the children only like Uncle Feng's desserts, and they can't sleep well if they can't eat it this day."

When Feng Yifan heard this, he said without hesitation: "When will our cute Yang Xiaoxi's father come to learn from me?"

Yang Zhiyi was simply timid: "Well, I really don't have any convenience recently. When I get more convenient, I will definitely come, I will definitely come."

Seeing Yang Zhiyi's appearance and hearing his words, everyone couldn't help laughing.

Grandpa Chen Yaofei said: "I'm afraid our father Yang Xiaoxi will continue to learn the cooking plan, right?"

Yang Zhiyi responded seriously: "No, I will definitely come to learn, for our Yang Xiaoxi, and of course for the sake of the child's mother. I will definitely come to learn."

Zhang Zhuangzhuang's father also smiled: "Brother Yang, if you want to learn, why not stay and study tonight?"

Yang Zhiyi said with a bitter face: "It's really not possible tonight. I will take Xixi home later. Her mother promised to go home early in the evening. My daughter and I are not at home, so my mother will worry."

Lu Cuiling smiled and said, "I can't tell, Dad Yang is really a model and good husband."

Yang Zhiyi responded proudly: "Of course, auntie, I will definitely not lose to Chef Feng in terms of loving my wife and daughter."

Zhang Zhuangzhuang's father said again: "Ah, by the way, Chef Feng, today I want to order some food to pack it back. When I went home yesterday, Zhuangzhuang's mother heard the child say that your food was delicious, so she also wanted to try it."

Yang Zhiyi then said: "Our family also needs to pack it and take it away."

Hearing Yang Zhiyi's words, Grandma Chen Yaofei smiled and said, "It seems that Xiao Zhang and Xiao Yang's two fathers don't want to learn how to cook, but they also want their wife to eat Chef Feng's good husband."

This made everyone happy and made the two fathers feel a little ashamed.

Feng Yifan smiled and reminded the two of them: "It's OK to pack it, but I've agreed in advance. Some dishes may have a deviation in the taste, so you should think about it when ordering."

Yang Zhiyi was quite straightforward: "I don't order it. Chef Feng, please watch it. As long as it is suitable for packaging, it is enough. But I agreed that our Xixi and her mother must be satisfied."

Grandpa Chen immediately said: "It turns out that Xixi's father can order it."

Zhang Zhuangzhuang's father thought about it and said, "I don't know much about it, it's up to you, Ruoruo Dad."

Seeing this, Feng Yifan thought about it and said with a smile: "Okay, I'll make a decision for you two families, but I've agreed in advance that I can't guarantee the taste of the dish after bringing it back."

The two dads also nodded to show that they understood.

Grandma Liu Zihao didn't say much, and kept listening to it, and she also felt a little envious of the atmosphere between these parents.

But grandma can also think that her daughter-in-law may not be so harmonious with these parents.

When he thought of his daughter-in-law, his grandmother couldn't help but shake her head secretly. Then she thought that she should take Liu Zihao back. If she didn't go back, her daughter-in-law might get angry.

Grandma Liu Zihao first said to everyone: "I'll take our Liu Zihao back first, his mother should be coming home."

When everyone heard Grandma Liu Zihao's words, everyone's eyes naturally turned to this grandma.

Feng Yifan has an impression of Liu Zihao and his mother. So he feels that the child’s grandmother is really in sharp contrast to the child’s mother.

The mother was obviously very fierce, but her grandmother was extremely kind and kind.

Although I was wondering how to form a family, it was someone else's family matter after all, so Feng Yifan naturally didn't have time to take care of it.

Feng Yifan also smiled and said to his grandmother: "Okay, then Grandma Liu Zihao, you should be careful on the way."

Because he had a bad impression of Liu Zihao's stingy mother, Feng Yifan did not seem to cause trouble for himself, so he naturally would not take the initiative to bring back Liu Zihao's cookies and snacks.

Who knows what would his stingy mother do if she gave her snacks to Liu Zihao to take them back?

Grandma Liu Zihao shouted to her eldest grandson who had finished eating there: "Haohao, come here, we should go home."

The little boy there, when he heard his grandmother's words, got up and ran to his side. Then he held his grandmother's hand and said, "Grandma, let's stay for dinner. They all said that Uncle Feng's cooking is delicious."

Grandma said extremely serious: "No, you forgot what you said before? We have to go home after eating snacks."

Liu Zihao obviously wanted to make a fuss with his grandmother.

But grandma said first: "Mom is coming home soon. If mom comes home and sees you are not at home, mom will be angry."

When Liu Zihao mentioned his mother, he immediately became depressed. Even though he looked reluctant, he could only go back with his grandmother.

Before leaving, grandma asked Liu Zihao to see everyone again. However, the boy was very unhappy, so he turned his head away and refused to say goodbye, so he pulled grandma away.

Grandma was also a little helpless and could only say to everyone: "Sorry, the child has been spoiled and has caused trouble for everyone."

Everyone looked at each other, and it was not easy to say much in this situation, so they could only say goodbye to grandma with a smile.

Feng Yifan did not stay in the restaurant in front to greet him at this time. He had a bad impression of Liu Zihao. After the boy came over, he said that he would go to the kitchen to prepare meals for Yang Xiaoxi and Zhang Zhuangzhuang's families.

Watching grandma who was almost pulled away by her grandson, the group of people at the door couldn't help but shook their heads and sighed.

Back at the restaurant, Zhang Zhuangzhuang's father said, "I really didn't expect that such a good grandma would be like that."

Yang Zhiyi sneered: "That's because you have never seen a child's mother, that's a shrew."

As soon as Yang Zhiyi finished speaking, Lu Cuiling said: "Don't talk about others behind the scenes, especially in front of the children. Dad Yang, please be careful. Since everyone has left, don't talk about others."

After being warned by Lu Cuiling, Yang Zhiyi realized that his daughter and other children were beside him. He quickly said to the children: "I'm sorry, the children, it was your uncle Yang who just said nothing, you can't learn."

Yang Xiaoxi pouted and said, "Silly Dad, we won't learn from you. Go and pay quickly. We'll go home, otherwise my mother will have no food to eat when she comes back from get off work."

Yang Zhiyi smiled and pleased his daughter and said, "Don't we have to wait for Uncle Feng to prepare the food? Then we can pay."

Yang Xiaoxi looked at his father and said, "Dad, why don't you go and learn from Uncle Feng? Once you learn it, you can go home and make it for me and my mother, so that I can eat delicious food every day like Ruoruo."

Yang Zhiyi was asked by his daughter, and his smile froze on his face. He couldn't respond to his daughter for a long time.

Finally, Lu Cuiling said to the little girl: "Xixi, don't make things difficult for your father. If you want to eat Uncle Feng's dishes, you can come here to eat it. Ruruo will definitely welcome it."

When Feng Ruoruo heard his grandmother's words, he immediately said, "Yes, Xixi, you can come to my house for a meal."

Yang Xiaoxi no longer made things difficult for his father, and said to Feng Ruoruo with a smile: "Okay, then I will come to Ruoruo's house to eat from now on."

Then a few children walked around the restaurant while there were no customers yet, and played for a while.

Feng Yifan in the kitchen brought his apprentice to prepare the dishes for the two children Yang Xiaoxi and Zhang Zhuangzhuang.

Feng Yifan picked out some of the shrimps from his apprentice for a long time, and then peeled them up by himself and peeled them out fresh shrimps.

Of course, during the process of peeling the shell, Feng Yifan still taught his apprentice.

"Look, you haven't cleaned the shrimp thread here, and there are also the shrimp tails. You must try to cut them neatly, so that the plate will be beautiful when it is ready."

Lin Ruifeng also listened carefully and wrote down what his master said as carefully as possible.

I saw the master peeled shrimp and placed it on the chopping board to change the knife. I cut the back of the shrimp deeply, breaking it but not cutting it off.

While doing it, Feng Yifan said to his apprentice: "If you break the back with a knife, you can make a ball of shrimp when you do it."

Lin Ruifeng looked at his master's techniques very seriously, and even gestured with his own hands.

Feng Yifan continued to do it and said, "Yang Xiaoxi and Zhang Zhuangzhuang are going to take it back for food. Master, so I will make them a shrimp ball of gulp, which is similar to gulp meat and sweet and sour taste."

Put the cut shrimp into a metal basin, add salt, sugar, cooking wine, pepper, some scallion and ginger slices, and pickle them together and pickle them.

"You have to remember that because it is pickled, don't put too much of these."

Listening to the master’s reminder, Lin Ruifeng nodded naturally and said that he had written it down.

Feng Yifan then cut the cucumber and the skin into the hob pieces, and the carrots were also cut into hob pieces, and blanched them a little in advance.

Then cut minced garlic, minced ginger, and chopped green onion.
To be continued...
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