Feng Yifan finally prepared a small dessert for his daughter and her two good friends, which was a refreshing fruit soup.

The three little girls ate beautifully today and really had a very unique dish. Although it was a rice, this rice was very different from what they usually ate.

Whether it is chicken wing rice or fruit salad with mashed potatoes, the last dessert is unique and delicious.

After the three little girls had enough food and drank, they wandered around the restaurant for a while and delivered a menu to Feng Yifan, who was busy in the kitchen several times, and slowly began to rub his eyes and yawn.

However, before going upstairs to take a nap, Feng Ruoruo still pulled two of his friends and ran into the kitchen, giving his father a serious advice.

"Dad, we're going to go to bed, ha..." As he said that, the little girl yawned, "Dad, you have to prepare a snack for us. We wake up and want to eat, it's delicious."

Seeing his daughter's sleepy look, Feng Yifan smiled and agreed: "Okay, Dad will definitely prepare it for you."

Yang Xiaoxi thought about it and couldn't help but say, "Uncle Feng, can you make some more biscuits for me? The biscuits I brought home last time were eaten by my father."

Feng Yifan nodded and agreed to Yang Xiaoxi: "Okay, uncle has written it down. Xixi still wants cookies and cookies, uncle makes some for you."

Then, Feng Yifan looked at Chen Yaofei again: "What about Feifei? What about Feifei? What do you want to eat?"

Chen Yaofei was stunned when she heard this, then waved her hand and said, "Uncle Feng, no, I don't want it."

Although he waved his hand to refuse, it can be seen from the girl's expression that the girl still wanted some snacks, but the girl was shy and didn't dare to say it directly like Yang Xiaoxi.

Feng Ruoruo was beside him at this time, yawning and saying to his good friend: "Feifei, don't be afraid. What do you like? Just tell my dad that my dad will definitely do it for you."

Chen Yaofei hesitated for a moment and said, "But, grandparents say that you can't bother Ruruo's father at will."

Feng Ruoruo smiled and pulled up his good friend's hand and said, "It's not troublesome. My father is so awesome. You can do what he can do."

Feng Yifan was also a little amused when he heard his daughter ask her good friend to order casually, but he did not stop her and was still willing to make some delicious snacks for her daughter and her good friend.

Chen Yaofei was still a little hesitant. With Feng Ruoruo's encouragement several times, she finally said, "I still want to eat that egg tart."

Feng Yifan nodded and agreed: "Okay, in addition to making new snacks today, uncle will make you some cookies and marshmallows, and ask Ruruo's mother to make some egg tarts for you so that you can take them back and eat them slowly."

After hearing this, Yang Xiaoxi and Chen Yaofei quickly thanked each other: "Thank you, Uncle Feng."

Feng Ruoruo rushed forward and hugged his father, smiled and raised his head to give him a blowing kiss and said, "Thank you, Dad, Ruoruo loves you."

Feng Yifan also gave his daughter a blowing kiss: "Well, dad loves Ruruo too."

Afterwards, the three little girls left the kitchen together, and, under the leadership of their mother and grandma, went upstairs to take a nap together.

At this time, Su Ji ushered in the second round of peak, and Feng Yifan was still more at ease in dealing with it. Lin Ruifeng, the apprentice, also became busy and tried his best to help his master share the burden.

Of course, Feng Jiandong and Yang Zhiyi in the restaurant ahead also helped, making the small restaurant look extremely lively.

Because there are many young people who, after watching the videos of Meng Shitong and others, came to check in on weekends, which led to a lot of people in the restaurants, which made some old diners have no place to come.

Fortunately, Su Jinrong and the others quickly freed up the table and let the old diners come in and sit at the table where they had eaten before.

When old diners arrived, although they were only ordering fried rice and noodles, of course they would also ask for some side dishes as a combination.

For example, Zhang Maosheng would ask for a portion of three strips, and Old Lady Liu would order a lion head with a fish, tofu, and lion head. These are preferential treatments for old diners. New diners would not be able to eat them at noon, and they would have to wait for the evening to come.

After being so busy, I was almost busy until two o'clock in the afternoon, and it was time for Su Ji to rest at noon.

Similarly, most people have had lunch at this time, so there are actually not many people left in the restaurant.

However, Feng Yifan still took every guest seriously until he sent the last table of diners away.

After the diners are sent away, the next step is to sort out the time to clean up.

First, I cleaned the restaurant carefully, and then prepared various refreshments for the old diners left behind, so that my father-in-law and his father, Chen Yaofei's grandparents could accompany him to have tea and chat.

As for Feng Yifan, he took his apprentice Lin Ruifeng and started cleaning the kitchen, and all the bowls and plates were to be cleaned.

Then it is sent to the water room, soaked first and then started cleaning.

Looking at the piles of bowls and plates, Lin Ruifeng couldn't help but sigh: "Master, I really didn't expect that there were so many people coming here at noon today. When would you wash it alone?"

Feng Yifan smiled and responded: "Isn't this weekend today? How can so many people come to have dinner? If I were alone, I could actually be busy."

Lin Ruifeng thought for a while and asked again: "Master, when you were abroad, were those small foreign restaurants the same as Su Ji?"

What Feng Yifan recalled in his mind was that in his other life, he had visited various unique restaurants when he traveled around the world, and he talked about them to his apprentices while recalling them.

"There are many types of restaurants abroad, like our domestic restaurants, and there will be a perfect team for the kitchen to divide the work. There are also family-style restaurants like our Suji, or a private small restaurant opened separately by a chef."

I heard from my master that Lin Ruifeng was also very serious, and at the same time he had a little yearning for those abroad.

Feng Yifan started washing dishes while continuing: "Actually, I have seen many large restaurants, such top chain restaurants abroad, but I prefer those small private restaurants.

Restaurants are usually like our Suji, which is family-style, with only one chef or family members helping each other.

There is not much noise and it is very comfortable to run together in a very quiet place."

As his master described, Lin Ruifeng had never seen such a restaurant, but he immediately thought of Su Ji. Then he asked: "Master, do you want to turn Su Ji into such a restaurant?"

What Feng Yifan actually said is a small restaurant he built after he became the world's top cooking master in his previous life.

What he yearned for at that time was how wonderful it would be if his wife and daughter could be with him, and his parents and father-in-law?

Now that he heard his apprentice's words, Feng Yifan suddenly woke up and looked at his apprentice, then Zhan Yan smiled and said, "Yes, I really want to turn Su Ji into that, an exquisite family restaurant."

Lin Ruifeng reached out to take the master to wash the dishes and cleaned it in the second pool while saying, "Master, I believe that you, Master, and Uncle Rong, with Ruoru, will definitely achieve your dream."

Feng Yifan's smile even more, and he accelerated the cleaning and said, "I also believe that I can do it."

Feng Yifan is now full of confidence in the future. He firmly believes that he can make this family better.
Chapter completed!