Although the big man is not short of spices, some spices are still not available.

There are many spices in the Western Regions that the Han people do not have, and these spices were previously collected by the Huns from the southern part of the Western Regions, and now they are cheaper for the Han people.

It seems that the real uses of these spices have not been developed yet, but they are mostly used as medicinal materials.

Who is a normal person who has no time to take medicine and play?

But since the Han army came here, there have been more and more abnormal people.

Some people smell the spice and find it not as unpleasant as other medicinal materials.

So those who were bold started to put it into their mouths little by little and taste it, and found that it tasted quite good.

Then some idlers started to throw it in while making porridge, and then they themselves felt that they couldn't mess around like this anymore. After all, it was regarded as a medicinal material by people from the Western Regions. If they eat it like this, they would be in trouble.

What should you do if a problem arises?

But the alluring smell is really hard to forget.

So, smart people naturally had a clever way, and directly took the spices to the medical officers in the army and asked them to see what medicinal materials they were and what they were used for.

But medical officials don’t understand this kind of medicinal material, and they have never even seen it.

Of course, those who can be called medical officers in this era are those with two brushes.

They may not be able to taste Shen Nong's herbs, but there is no problem in feeling the properties of the medicine through their own mouths.

Although it sounds a bit unreliable, in the current era, this is the most reliable approach.

Likewise, this era is also the most moral era.

Since it can be used as medicine, it must be edible. Do you think that the meals in the palace are all stewed directly with water and salt?

Big mistake. Some medicinal materials are added to it. At the same time, in order not to affect the taste, the amount of medicinal materials is strictly controlled. This dilutes the effect of the medicinal materials, but it can improve the taste and nutritional value of the food to a certain extent.

, to achieve the purpose of improving physical condition through slow accumulation.

So, under the 'guidance' of military medical officers, this new edible spice package was born.

In winter, the human body is easily disturbed by wind and cold, so most of the spices chosen are mainly warming. Mutton is mostly eaten on the grassland, and mutton is a great tonic and belongs to the heat category.

So some cold spices were added to the spices to neutralize them and prevent over-nourishing.

It is done exactly according to the method of medicine introduction. Is it difficult to prescribe Chinese medicine?

In fact, it is not difficult. In layman's terms, it is just a few things. Find out the symptoms, select the right medicine according to the symptoms, select the dosage of the medicine according to the severity, and then fine-tune the dosage ratio according to the personal situation.

If a person has a cold, he needs to use hot medicine. However, in order to prevent over-supplementation, he needs to add some cold medicine to neutralize it so that the effect of the medicine is not so great and the treatment can be carried out at the same time.

This is a method used by intermediate apprentices. It has a relatively slow effect, but will not cause problems.

The more advanced ones are to use strong materials. This corresponds to a master who can accurately grasp the condition and the efficacy of medicinal materials. Different batches of medicinal materials have different medicinal effects, and different batches have different medicinal effects.

Medicinal materials with medicinal properties are prescribed in different amounts.

Those who can do this are basically the best among the best. Not only will the disease be cured by the medicine, but if you take the medicine three or two times, the symptoms will basically disappear.

Military medical officers are engaged in first aid work. They need to quickly restore sick soldiers to health and return to the battlefield.

Therefore, the ability in this aspect is relatively stronger, so the set of spices prepared is also more flavorful.

When Han Xin was about to criticize Li Zuoche for his extravagance and waste of strategic materials, the soldiers outside suddenly brought in a plate of meat.

Very thinly sliced ​​meat.

The soup in the pot just started to boil. Li Zuoche picked up a piece of meat and boiled it for a while. After the color of the meat changed, he blanched it for about ten seconds before picking it up and putting it in the pot.

in the mouth.

It is definitely hot, but not too hot. The temperature is not high and the meat slices are very thin. It has cooled down a lot after leaving the pot and entering your mouth. When you take a hot piece of mutton into your mouth, you instantly feel a sense of heat all over your body.

"Tsk, don't tell me, it tastes really good. Do you want to try it?"

"Then try it?" Looking at Li Zuoche's actions, Han Xin couldn't bear to scold him.

Mainly because of the scent and Li Zuoche's attitude of enjoying driving, Han Xinxin felt itchy inside.

Soon, Han Xin also sat next to the helmet, picked up a pair of chopsticks and imitated Li Zuoche's example, picked up a piece of meat and put it in. After a while, he picked it up and put it in his mouth.

The taste in the mouth is quite good, and you can still taste the taste of mutton.

But it's completely different from the lamb I've eaten before. It's not as chewy as when roasted, nor is it as chewy as if it's been stewed for too short a time, and it's not as soft as if it's been stewed too much.

On the contrary, it gave Han Xin a slightly spicy and tender feeling.

As for the so-called medicinal materials, they don't have the bitter taste of traditional Chinese medicine at all. Instead, they taste like they have a neither strong nor light aroma.

Han Xin couldn't taste more of the flavor yet, so he took another slice.

This time, in addition to the previous feeling, Han Xin also felt refreshed.

Seems a little unsatisfactory?

I looked at the mutton on the plate, picked up half of it with chopsticks, and threw it into the pot in one go.

"You have no soul when you eat like this. The meat will be cooked easily, and it won't feel that way when you eat it..." Seeing Han Xin's recklessness, Li Zuoche said sadly, and immediately guarded the plate tightly by his side, for fear that

Han Xin picked up the remaining half with chopsticks.

"Haha..." Han Xin sneered, ignoring Li Zuoche's food-protecting behavior.

As the coach of the army, is it difficult for me to eat some mutton?

Do I need to steal it from you?

Three times and five times divided by two, the mutton in the pot was finished in two mouthfuls. The taste was good, but the texture was not very good.

There is some firewood on the outside, tender on the inside, and it tastes weird.

"Cut some more, as thin as you can..." Han Xin thought it must be because the meat was cut too thickly.

After the meal, Han Xin burped beautifully. This meal was really enjoyable.

His whole body was feeling hot. The most important thing was that he finally found the taste he liked.

And he also discovered that the thinner the meat is cut, the more tender it will be when cooked. Needless to say, it feels as good as it tastes.

Han Xin even discovered that meat tastes best when it is not fully cooked.

But he was quickly stopped by Li Zuoche, saying that he would easily get sick. The medical officer repeatedly told him that on the grassland, all food must be fully cooked before eating.

Compare it with the Han army roasting coals and eating hot hot pot.

Aluka on the other side is much miserable, not to mention her appearance, it can be as miserable as it is.

His whole body was wrapped thickly, like a protective animal. Even so, he still didn't feel how warm he was.

The food in the tent was dried cow dung that had been stored before, and even the food was roasted or boiled with the ignited cow dung.

When I put it in my mouth, it felt cold, and even tasted like cow dung, even though it was not real cow dung.
Chapter completed!