I cooked rice porridge and steamed white flour buns for dinner. The whole family was happy, especially a few kids. I couldn’t eat white flour buns for normal times, so I just had a meal during the Chinese New Year and the holidays.

"Come on, one for each person."

A few little kids, Li Dong rubbed his cousin's heads, and each of them was grinning and laughing.

"Uncle, you can eat too."

Li Qingrong was gnawing on the white flour steamed buns, and she was so happy that she squinted her eyes.

This girl is so greedy. Why didn’t I find my sister-in-law like this before? Li Dong muttered.

"Where are you eating it, are there any beans?"

"Sauce beans?"

"Yes, yes, I'm afraid that you people in the city won't get used to it."

The beans are a bit salty and black. When Li Dong saw that the beans were not put in anything. They were not stewed with watermelon juice as soup, chopped peppers, crushed peanuts, and dried.

"I'll do it, Qingzhi will help me burn a fire."

Li Dong made some chili and chopped it up, and returned to the car and took a bottle of soybean oil. "Do you have green onions at home?"

"have."

"Get two of them."

Garlic cloves, chili, add some chili sauce, fry it with oil, add moldy bean paste, and Li Dong brings some seasonings. This guy sprinkles green onion with scallions, and the fragrance is everywhere. This is Li Dong’s favorite, of course this is a bit greasy.

Most Li Dong likes to eat braised beans, cook soybeans and add watermelon juice, chop various peppers, chop ginger and chopped with halves of raw peanuts, order some white wine, white vinegar, add a little sugar, and add salt to simmer in a jar.

It doesn't take long, and if it's good, it can be served in more than a month. The sour and spicy taste is best served with rice porridge and steamed buns. Of course, this moldy bean sauce is also good, but the watermelon juice looks better when dried, and the sauce is sweet in red.

Now, I can only use oil for a simple purpose. Even so, the fragrance made the greedy Li Qingrong suck his nose. Shi Xiulan saw it, her eyes hopped. This guy actually added oil to boil soybeans, and there were a lot of them. Who can afford this guy?

It turns out that I am from the city, and eating moldy beans is different from the countryside. The smell of moldy beans in Li Fu'an's house has long since wafted out of the yard, because the old houses are not far away, and several around are smelling.

"Fu'an's family, what is this for? It smells so good."

"There is still a smell of meat at noon." Li Qingju whispered, her mouth clattered and she felt very greedy.

"I've got meat. It's not like the New Year or the Festival. What's wrong? Don't you want to live a life?"

"Mom, you don't know, a guest is coming to Uncle Fu'an's house. I heard that people were still delivering it to the city in a car."

"real."

This day, I dug a canal in the front canal. I didn’t come back and had lunch on the downhill of the canal at noon. I didn’t know where to go. “When will his family have relatives in the city?”

"How can I know?"

Qinggang muttered, but in the afternoon, Qingyu came to show off his electronic watch and said that what foreigners invented it. He was stunned at that time, and it was really flashing, something he had never seen before.

"Now the Fu'an family is about to develop. If you drive a car, your relatives will definitely be rich."

"Eat quickly and go back and have a look."

“Yes, yes.”

Maybe it will benefit from some benefits, so you can bring some food for guests. "Qinggang, don't you have a good relationship with Qingyu? Go back and ask, what is this relative doing?"

"What are you asking about this?"

"This child, if you ask, you won't lose a piece of meat. Maybe there will be any benefits. If there is anything in the future, you can find someone."

Li Dong didn't know that he just fried a sauce, which made several stores around him uneasy.

"How about it, is it delicious?"

"tasty."

It’s full of spicy and fragrant, but it’s strange if it’s not delicious, especially after so much oil is added, it looks like it’s all oil stars. How can this guy not taste good?

"Don't rush to this kid, let your uncle eat first."

"It's okay, it's okay."

Li Dong waved his hand and first made a sauce-double for Huang Shengnan, then made one for Susu, and then made one for himself. "Look, I forgot something."

"Wait."

Li Dong brought some braised venison, cut two pounds into a bowl of broken lotus leaf, sprinkled some chili oil, and grabbed a handful of scallion foam. There was not so much attention this year. "Come on, come on, try the venison I brought."

"venison?"

There is no venison here. It is good to eat some pork normally. At most, some mutton and venison are eaten. This guy is there. The Li family has one of them that everyone has eaten.

"Meat?"

Li Qingrong and a few young people were not concerned about the meat. They all had green eyes and were staring at the meat in the bowl with white flour and saliva flowing down their mouths. "Auntie, try it, sister-in-law, don't watch it, you can move your chopsticks."

"Okay, okay."

When Li Dong said that, he gave Huang Shengnan, Zhang Baosu picked up several large pieces of venison and put them in Jiamo. This guy was so comfortable with adding sauce. "Don't look, come on, uncle will pick up the meat for you." The young men wanted to eat it, but they didn't dare to move their chopsticks. They were still a little afraid of Li Fu'an.

"Thank you, uncle."

If you have meat, your uncle is an angel. The guy called the intimate one by one. Li Fulai didn't know what to say. His uncle had probably been thrown away by these little kids.

Li Dong smiled and kneaded a few small radish heads. Two pounds of braised venison were not small, but in front of such a family, it was not too much. It would be almost done in a short while. If it weren't for stopping, there would be very little left.

"Dongzi, don't spoil these children, eat."

Drinking small wine and eating small meat, not to mention that it is really lively, but the kerosene lamp is really dim, but it is very atmosphere.

"Brother Fu'an, I heard from Qingrong that I have dug a canal recently and found many turtles?"

"I dug a lot. What do you want this thing to do? There is not much meat and it is very fishy. I am afraid that I will not eat it if I throw it to the dog."

Li Dong heard this and his mouth twitched. This guy is a wild turtle. I don’t know how many people like to eat such good things in the future. Why don’t dogs eat them now? “No one takes them away?”

"Whoever collects this thing? As long as it is a pond, you can catch several of them in one net."

Li Fu'an said, "If you give it to others, others will still think it's fishy."

"That's how it is."

Li Dongxin said, "Brother Fu'an, I have some tricks. Otherwise, you can help me collect it and I will give it money."

"Give money?"

"Yes, about two cents per pound, or more than one pound is worth two cents per pound, but one pound is worth two cents per pound. What do you think?"

“Will this price be too high?”

One pound of 25 cents, how many pounds of wheat can this guy buy? Even a pound of rich and strong flour cannot cost 25 cents. After Li Dong said this, Shi Xiulan, Li Fuyu and others had their eyes bulging.

"Don't tell the outside world."

Shi Xiulan wished that others were deaf, so she felt that this turtle was expensive. Now Li Dong wanted to take it away, so she couldn't let others know about it.

"It's expensive, it's not expensive."

“It’s a little more expensive.”

Li Fu said, "Often you usually have a single pin, no one is sold at a time."

"I won't care about this, Brother Fu'an, Fulai, let's leave this matter to you." Li Dong said with a smile. "I'll charge it at the price I just mentioned. I won't lose money. Besides, I don't expect this to make money. I'll just be a helping relative."

"How can this work?"

Li Fu'an just said, Shi Xiulan stopped him. "You, didn't listen to Dongzi say that, this is helping relatives, Dongzi, sister-in-law thank you on your brother."

"A family, what are the two sayings?"

Li Dongxin said that if you help your family, you will suffer a little. There is no way, you are just a soft-hearted person. "If there is eel, the price will be based on this."

"Yes, there are eels."

This guy, Shi Xiulan, was afraid that her husband would say something. The price was high. This person really didn't know anything. He saw that he was not short of money.

"Okay, please TOEFEAN, you guys."

Li Dong smiled. Although he didn't bring much money this time, he still had two or three thousand yuan. I think it was enough to buy some turtles and eels. There was nothing else here, so it would be considered to help the family increase their income.

"I don't know if there are any hares, pheasants, etc. I haven't eaten them for a while, so I'm still wondering."

"There is this one, it's hard to catch."

"Uncle, I'm good at this. I'll ask a friend tomorrow."

When Li Qingyu heard this, he hurriedly said.

"OK."

"I'm just talking about the matter, hurry up and eat."

"Eat everyone."

After dinner, it was getting dark. Li Dong looked at it and found that there was no electricity in the village. "Qingzhi, come here, I ask you, is there electricity in the village?"

"I'll have it, Uncle Fulin's house."

"No other home?"
To be continued...