"How much of this is pulling?"

Li Dong muttered that there were a lot of things in this car.

"Are you Comrade Li Dong?"

"I'm Li Dong."

"discharge."

Several people started to work hard, but Li Dong was a little confused when he saw it. "Tiger?"

"Tiger skin."

If you don’t look at the two tiger skins carefully, you will really be a tiger, tiger bones and tiger jerky. That’s fine, there are two peacocks who live there. This is a pair of them. Although there are a lot of things, the few of them move very quickly.

"This is a gift list, Comrade Li Dong, please click..."

Except for some of them on the side who were brought by the Sixth Master and Sixth Parents, the others were all for Li Dong. It is rare for Li Dong to send live animals. The two tiger skins made Li Dong's eyelids twitch. The good guys are still male and female.

"What's this?"

“Vietnamese beef.”

"Is this a horn?"

Li Dong looked at the jerky beef and the horns that looked like a long one. He slapped his forehead and thought, "Isn't this Wu Guangniu?" This thing is known as the Asian Kirin. Although Li Dong doesn't think it looks very similar, this thing is still rare in later generations."

Okay, I ate the beef first, Li Dong smiled bitterly. This thing is worth living, and of course it is difficult to deal with when you take it back. I am afraid it will cause international disputes, but taking it back will definitely increase the number of rare animals.

The system may be able to be upgraded. Now my life span is 120 years. If it is upgraded again, it will be 160 years. Even if both sides live, it will be longevity. "Let me call Uncle Han and see if this cow can make a few small ones."

The Indochina tiger seems to be a protected animal, Li Dong muttered that if you have any more monkeys, there are monkeys out there. "Wait a minute."

"You can bring these back and hand them over to Commander Han."

"Comrade Li Dong, Comrade Han Wu's position has been adjusted now."

"Captain?"

"Deputy Army."

Well, no matter what, this is a promotion, but Li Dong looked at the military region and was a little puzzled. He was still transferred away, no matter what. "These are anti-inflammatory drugs, these are insect-killing agents, mosquito-killing, and these mosquito nets."

There were two boxes of first aid kits. The things were quickly transported into the car. I wrote a receipt and handed it to Li Dong. Without waiting for Li Dong to be polite, the other party got on the car. "Comrade Li Dong, goodbye."

"goodbye."

I wanted to keep it for someone to have a meal, but unfortunately, before I finished speaking, the man left, forget it.

"Cousin, ah."

Hu Lixin was shocked when she saw Li Dong carrying two tiger skin samples.

"tiger?"

"Tiger skin."

Li Dong put the tiger skin in the house and said with a smile. "Xiaojuan, look, what is this?"

"Peacock?"

Xiaojuan stared at the boss, peacock, and all the people ran over to see Qiqi.

"Dada, where are the peacocks raised?"

"Put it in the chicken coop in the backyard first, and then clean up the place to raise them when you are back."

"Um."

"By the way, you can clean up the things at the door and I'll go to Liuye's house." Li Dong found a cart to load the things and push them to Liuye's house.

"Sixth Master, Uncle Han brought some things to you and Liu's breasts."

"What?"

Liumi was working in the vegetable field. He listened to the movement and put down the scoop of water in his hand and walked over.

"Some jerky, and a few pieces of skin."

"There is no shortage of food at home, how can I do it?"

"If you can, put it in the yard and turn around and ask your aunt to clean up. Your house is busy."

"fine."

When I got home, I saw Hu Lixin and others busy washing vegetables. There was a banquet tomorrow, and the vegetables were preparing. "Auntie, sister-in-law, don't go back at noon, I'll go cook."

"Forget it, so many people."

Li Chunhua said that there are more than ten people in total, and there are still children in each family, so what should I eat if I don’t go home to cook?

"It's okay, I'll make more and let Uncle Guofu and others come to eat." Li Dong rolled up his cuffs and began to pack up. He put all the braised pork pot, pork, beef, pig heads, and pig's trotters in it.

If you braised a pot of vegetables, you will shoot cucumbers, cut some peeled eggs, and mix peanuts and make a porcelain basin, braised beef, and pork head meat. Then stir-fried eggplant and chili scrambled eggs, and also made a basin.

Then cook a pot of hot pot meatball soup, and the food will be ready. A few pots of rice will be cooked.

"It's time to eat."

"Sister-in-law, let Brother Wei Qun and the others come. I cook a lot of food."

"They ate all at home, they ate."

"Sister-in-law, why are you polite?"

"I'll go and invite."

"No, no."

All the families went back and called for people, and forgot some food, but all the food was not eaten. In addition, there were some children in their twenties and thirties, Li Dong prepared several porcelain basins with vegetables. "Eat more, don't keep them after you finish eating."

"Haha, I'll make some more rare things for everyone tonight."

"Rarity?"

Everyone was curious about what was actually seafood. Of course, it was mostly dry goods, lobster, etc., and they didn’t bring much. The main reason was that this thing was not easy to make, and turtles were enough. Because everyone was busy tomorrow, maybe they couldn’t even eat serious food.

I simply invited everyone to have a good meal tonight. Not only the people in the village, but also the Huangmei Opera Troupe, Hu Lixin and other classmates, and Li Qingyu and other guests. There were too many people and it took too much effort to set up the table and put on too much effort, so Li Dong planned to get a buffet.

It is summer now, so I don’t have to worry about the colder vegetables. Of course, Li Dong also made a few small iron pots, braised pork, pickled beef, and wild game stewed sour bamboo shoots and cured dishes. These are all put in iron pots, and vegetables and cold dishes are put into the pots.

In the afternoon, Li Dong cleaned up five or six cold dishes, seven or eight fried dishes, and five or six stew pots, and worked together. But unexpectedly, Li Dong was about to clean up here and greet everyone later.

Han Xiaohao ran in. "Uncle Dong, Uncle Dong, there are many cars coming from the intersection."

“Many cars?”

Li Dong muttered, who would be here? Go out and take a look. "Go out and take a look."

"Why are these people coming?"

It was Guo Huaiyi and others who drove Li Dong's car with interpreters, and some accompanying cadres from the region and county rushed over.

"Dongzi, what's going on?"

Hanfu and others also ran over and came a convoy. Most of them had never seen a car before. Not to mention Hanfu, Gao Jianjun and Gao Weimin followed behind the convoy.

"I'm a few friends from Hong Kong Island."

When Korean Fu heard about Hong Kong Island, they attached great importance to these people. After all, the county and the region attached great importance to these people. Liang Tian even called Korean Fu for this matter.

"Why don't you notify me of this?"

"I thought I'd come tomorrow."

Li Dong is quite strange when he comes here, but he is not good to treat him when he comes. "Xiaohao, you can move the barbecue stall here and come here. Today, I will help uncle grill some skewers to entertain guests."

"Um."

After this group of people came, Li Dong must have made a few more dishes, brought canned fruits, some meat jars, and a few seafood tidy up. Fortunately, the seafood was soaked. Not only the guests from Hong Kong Island, the people in the village were curious.

“It tastes really good.”

That was the seasoning of the 21st century. Not to mention whether it is healthy or not, it must be five streets in the 1980s. Vegetable salads, stir-fry, barbecue, and wine were surprisingly good, which surprised several Hong Kong men.

Is the food in the mainland better than Hong Kong Island or the chef's skills better? But when I asked, it was mostly prepared by Li Dong himself. "I didn't expect that Consultant Li is still a master of cooking with superb skills."

"Where is just a hobby, do it occasionally."

Li Dong was not interested in the flattery of the escorts in the area. Li Dong, who had just photographed Guo Huaiyi and others, felt a little disgusting.

"Eat everyone, don't be polite."

Li Dong really wanted to sit and eat quietly, but there was nothing I could do. Guo Huaiyi, Zhou Xiaosheng and others had some idea what happened today, and they couldn't finish talking. As they were talking about Hong Kong Island, they invited Li Dong to go to Hong Kong Island for a few days.

Li Dong was speechless when he made arrangements for yachts, celebrities, etc. He was speechless. He was not ashamed of this in public. He was a serious person. "Li Sheng, you must come."

"Let's express our feelings."

"Yes, Li Sheng, thanks to you in the Shenzhen project."

OK, these people said that the Shenzhen City project was coming. "I just helped to help you, and I have already received everyone's wishes." He said, pointing to several cars parked not far away.

"Just a few cars, nothing."
To be continued...