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Chapter 2403(1/2)

 "Smells, it really smells so good!"

The young woman couldn't help but sigh. The aroma of the steamed snow fish after its transformation was extremely tempting to her. She felt that if she didn't tell her true feelings, she would be suffocated to death.

Feel.

"Fellow Taoist, what is this white mist? Isn't this magic?"

The young man couldn't help but be curious. He felt that the thing made of white mist had an indescribable attraction to him.

"This is not a magic trick! Its name is Jixiang Transformation. It is the manifestation of the Tao of eating." Gu Zheng said.

"The manifestation of Tao?" the young man murmured.

"Senior brother, I don't care, I want to try it first!"

The young woman was so tortured by the aroma that she had no time to lift the lid and take a closer look. Now she just wanted to taste the taste of these two dishes that made her drool.

The young woman quickly reached for the 'Jade Lotus Beef', picked up the Jade Lotus petals and put it into her mouth.

A crisp sound came from the woman's mouth, and the jade lotus petals exploded in the woman's mouth. A fragrance like flowers spread in the mouth, with an indescribable sweetness.

"It's delicious. Are these fried jade lotus petals?"

The young woman couldn't help but say, the taste of jade lotus petals is really wonderful. The sweetness and fragrance are obviously not the taste it should have. Although its texture is juicy, it only has a faint fragrance, and the taste is...

The previous experience was slightly bitter, not the sweetness it is now.

The young woman reached out to the 'Yulian Beef' again, and this time she picked up a piece of beef and put it into her mouth.

The tender beef was very juicy and fried just right. After the young woman chewed it twice with an intoxicated expression, her eyes that were originally closed widened instantly. The taste of jade lotus left in her mouth actually merged with the taste of beef.

Changes, so that the originally fragrant beef became even more fragrant at this time, making the young woman feel that she had never eaten such delicious meat in her life!

“So delicious!”

The young woman shouted regardless of her image, and then stretched out her kuaizi towards the 'steamed snow fish'.

"Shuang, how can this fish be so delicious?"

While the young woman was tasting the 'Yulian Beef', the young man had also begun to taste the 'Steamed Snow Fish'. Now, after taking a bite of the fish, he couldn't help but sigh.

"The sauce is sweet and spicy, the fish skin is elastic and the meat is delicious. This 'Steamed Snow Fish' is really great!"

After taking the second mouthful of fish, the young man who originally seemed quite serious could not help but shake his head and sigh with emotion.

"Oh my god, how can it be so delicious? How come I haven't eaten such delicious 'steamed seabass' before? The sauce tastes really great, it doubles the deliciousness of the seabass! No wonder it's so delicious

After the addition of 'Steamed Snow Fish', it took on a very fragrant form."

After speaking out her unhappy words, the young woman uncovered the plate on top of the third course.

The third dish was 'Xian Hui Stuffed Purple Heart Snails'. The white mist that was originally shrouded under the lid quickly penetrated into the dish, and then transformed into two purple heart snails, matching the original pair on the plate.

The purple heart snails complement each other beautifully.

There are only two purple heart snails in one plate. The fairy snails are mixed with the chopped snail meat and egg liquid and other accessories, and then put back into the snail shell and stewed with the secret stock for a long time. Now, it is extremely fragrant.

The shape has appeared, and the scent of the mixture of snail meat and fairy vermicelli has increased exponentially.

Picking up a purple heart snail, the young woman sucked the snail's mouth into her mouth, and half of the snail meat immediately entered her mouth.

The unique umami flavor of river fresh food, mixed with the fragrance of Xianhui and the aroma of auxiliary ingredients, explodes in the mouth in a very layered manner, and then mixes together again, turning into an indescribable taste experience.

“Delicious, so delicious!”

A purple-heart snail was quickly eaten by the young woman. She was not even willing to let go. She stuck her tongue into the shell and licked it again and again.

Reaching out to the plate containing the fourth course, the young woman opened the lid on the plate.

The fourth dish is 'braised ice-water crayfish', which is also a delicacy that can transform into extremely fragrant! When the young woman opened the lid on the plate, the extremely fragrant white mist entered the ice-water crayfish.

Among them, what transformed into something turned out to be not ice water crayfish, but something like small beads.

"This is?"

Young woman looks towards the ancient world.

After seeing several extremely fragrant forms one after another, the woman already had a certain understanding of the extremely fragrant forms. This extremely fragrant thing must be the shape of a certain ingredient in the dish. However, each small particle

Beads, the woman didn’t know what they were.

"This is the shrimp roe, which is also the best part of the ice-water crayfish ingredient itself. However, since the shrimp roe is a bit cloying in aroma, in order to pursue a better taste, I have stuffed it with the shrimp meat.

Among them." Gu Zheng said.

After hearing what Gu Zheng said, the young woman quickly took action from the ice-water crayfish, but there was only one ice-water crayfish, so she could only break off one of the ice-water crayfish's big claws.

The so-called 'braised ice-water crayfish', in the young woman's imagination, should be a very heavy oil dish, but there is no oil at all on the outside under the ice-water crayfish, and it is as clean as if it had been boiled in clean water. However, when

After the young woman broke off the shrimp claws, she realized why there was the word "stew" in the name of the dish! It turned out that the red oil used to stew the ice-water crayfish had all entered into the shrimp meat, so that

The shrimp meat, which should be white, turned into an oily red color.

With a gentle pinch and then a pull, the shrimp meat was separated from the claw shell, and the young woman bit off a piece of the shrimp meat in one bite.

Large shrimps such as ice-water crayfish usually need to be eaten with sauce. Because the shrimp shell is relatively hard, the shrimp meat is difficult to taste. However, the 'braised ice-water crayfish' made by Guzheng is different.

Since all the red oil is in the shrimp meat, the shrimp meat is absolutely delicious.

"Um!"

The young woman made a satisfied nasal sound. The shrimp meat itself tasted very delicious, and the aroma of the oil stewed made it even more fragrant.

The young woman who was originally intoxicated suddenly opened her eyes, because she ate the shrimp roe stuffed in the shrimp meat. The smooth shrimp roe seemed to be raw, and it had the effect of bursting when bitten, but the shrimp roe contained

The bursting liquid does not have the fishy smell of raw shrimp roe bursting into pulp. It has an indescribable deliciousness, so that the shrimp meat that is already very delicious in the mouth seems to have been added with something new.

The seasonings are average, which brings out a different taste experience.

“It’s so delicious. The shrimp meat is chewy and the shrimp roe is so delicious. The more you chew it, the better it tastes!”

The young man has also begun to taste the 'braised ice-water crayfish'. After finishing a mouthful of shrimp meat, he licked the oil stains from the corners of his mouth without caring about the image. His expression was really indescribably intoxicating.

"Let me see how the soup tastes!"

The young woman reached out to the soup basin again.

After the lid on the soup basin was opened, a large amount of white mist entered the soup, and then transformed into the shape of a little pig.

"Huh? The bacon used to make this soup is made from Xianyun pork?"

The young woman thought the piggy looked very familiar.

"That's right, it's bacon made from Xianyun pork." Gu Zheng said.

"I have never tasted bacon made from Xianyun pork before! However, just by smelling the charming aroma, I know that this soup must be very delicious!"

She used to think that it would be a shame to praise the deliciousness of food, but now the young woman has forgotten her previous thoughts.

The woman picked up the spoon and served herself a bowl of soup, which included the main characters of the soup, bacon and topaz chestnuts.

The woman first picked up the soup bowl and took a sip of soup, and an intoxicated expression immediately appeared on her face.

"It tastes delicious! It's salty and delicious, with a mellow aftertaste! The salty broth has a different texture from the fresh broth!" said the young woman.

"The cooking skills are really great! I was curious about what the crispy chestnuts in this soup were before, but now I know why the topaz chestnuts are called crispy chestnuts! It turns out that after eating this kind of crispiness, people's bones will become crispy because of the fragrant smell.

This is so delicious!”

The young man was also tasting the 'Salty Pork Soup'. After eating a crispy chestnut, the expression on his face was intoxicating.

"Shopkeeper, where did you get these ingredients? Like topaz chestnuts, purple heart snails and ice water crayfish. This is so much more delicious than what I have eaten before!"

The young woman who also ate a chestnut couldn't help but ask.

"The ingredients are carefully collected. As for the food being much more delicious than what you have eaten before, apart from the fact that the ingredients themselves may be better than what you have eaten before, the most important reason is of course the cooking skills." Gu Zheng said.

"It's so delicious! This is the best bacon I've ever tasted, by no means. It's just the right amount of fat and thin, and it's full of flavor. It tastes real!"

While the young woman was talking to Gu Zheng, the young man who ate a piece of bacon praised the taste of the bacon.

“It’s delicious. It’s so delicious. The bacon tastes great!”

The woman who had eaten a piece of bacon also looked intoxicated.

"Let me see what's next."

The young man reached for the fifth course.

When he opened the lid on the plate, the white mist was thinner than expected. At this time, Gu Zheng picked up a bowl of purple-red juice and poured it on the ingredients on the plate, just like he did with the 'steamed snow fish'.

The originally thin white mist became rich, and after entering the ingredients on the plate, the extremely fragrant shape also appeared.

The fifth dish was honey-glazed tomato, but the image of the extremely fragrant tomato was not that of tomato, but a strange plant with several fruits that looked like mimosa fruits.

"What's this?"

The young men and women asked almost at the same time.

"This is the high-grade ingredient 'honey fruit'. The so-called honey juice in this honey tomato sauce is squeezed from the honey fruit, and the purple-red juice I poured into this dish before was boiled

Honey juice.”

After Gu Zheng finished speaking, the young man and woman simultaneously explored Kuaizi toward the honey-juice fairy eggplant.
To be continued...
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