Zhou Laichun suddenly saw Yu Hao facing him, licking the floor-to-ceiling window glass on the balcony, with a strange expression on his face.

Yu Hao: "..."

Zhou Laichun: “…”

Yu Hao really wanted to pretend that he didn't see him, but this was impossible.

"Uncle...uncle...good..."

Zhou Laichun nodded. Before Yu Hao woke up completely, he hurriedly moved a chair for him and said, "Sit down!"

Zhou Laichun walked around the dormitory and almost slipped on the cake. Yu Hao hurriedly asked him to sit down and climbed the ladder to shake Zhou Sheng.

Yu Hao: "Your dad is here!"

Zhou Sheng had woken up long ago, turned over and faced the wall.

"What are you doing?" Zhou Sheng said irritably, "If you don't say hello, come and run away. Have nothing to do when you are idle?"

Yu Hao went down to wash the rag, and Zhou Laichun said: "I opened a party in the dormitory last night? It was a very high-end one. Who gave it? These shoes are not cheap... Have you ever had a girlfriend?"

"Don't touch my stuff!" Zhou Sheng roared and sat up frivolously.

Yu Hao hurriedly winked at Zhou Sheng, and Zhou Sheng said, "Get me a clean clothes."

Yu Hao took away his clothes and threw them to Zhou Sheng. Zhou Sheng changed his clothes and went to take a shower, saying, "Don't drag the floor, wait for me to clean it up later."

"Yu Hao." Zhou Laichun said, "Let's go, I'll treat you to dinner. Today I will celebrate Zhou Sheng's birthday. I wish him a happy 21st birthday."

Yu Hao laughed out loud, and Zhou Laichun said again: "Where is a roommate who stands out in the crowd?"

Yu Hao said: "Fu Liqun...he is going home."

Zhou Laichun took out a Vertu with a cigarette in her mouth, called the driver, and asked to find a cleaning staff to come over and help clean the dormitory. When he hung up, Zhou Sheng came out of the bathroom, covered in water, and used a cotton swab to clean his ears.

Zhou Laichun said: "Let's go?"

"Go?" Zhou Sheng signaled to Yu Hao.

Yu Hao is crazy, why are you pushing me again? Your dad is here to celebrate your birthday!

Yu Hao: "Of course, let's go."

Zhou Sheng said: "The boss didn't invite me, I just invited you. Can you get a bag for me later?"

Zhou Laichun said: "Yu Hao, call me another friend?"

Yu Hao thought to himself that you two are really father and son, and they have the same style of speaking, and said, "Then Zhou Sheng, let's go together."

So Zhou Laichun drove and took Zhou Sheng and Yu Hao to a club in Ying City. In the past year and a half, Yun Laichun opened a high-end catering club under three brands in Ying City. This shop is one of them, called "Congshan Chunxiao". It is located on the back of Yunding Mountain and the valley on the back of the mountain.

The Bamboo Sea Valley has not been fully developed, and there are only two plank roads that are rarely walked. A waterfall pours down, which is very quiet. The top-level private rooms face the valley on three sides, making floor-to-ceiling windows with transparent glass barriers. The private rooms are mounted on the mountainside. At this height, you can see the green bamboo sea and the silver-like waterfall.

In the private room, Zhou Sheng was flirting with magazines boredly. Two blond and blue-eyed Belarusian twin girls wearing cheongsams made tea for them. Yu Hao looked at the waterfall outside the glass and was once again stunned by the luxurious enjoyment of the rich.

"What to eat?" Zhou Laichun said, "If you need longevity noodles, a small bowl should be placed in the scenery."

"Whatever." Zhou Sheng said.

"Yu Hao, what do you like to eat?" Zhou Laichun knew that he could not get any response from his son, so he turned to Yu Hao.

Yu Hao said: "Is soy sauce chicken okay?"

"Aren't you afraid of getting tired?" Zhou Laichun said, "I'll be full if you have a card. Come and have some vegetarian birds."

Yu Hao thought I didn't want it anymore. It sounds cruel, but it's not easy to say.

"Don't eat wild game and shark fins." Zhou Sheng said impatiently, "home-cooked."

Zhou Laichun: "Sichuan cuisine?"

Zhou Sheng: "I just ate it yesterday."

"Then I'll do it." Zhou Laichun took off her suit and hung it aside, pulled her shirt sleeves, and actually planned to do it in person. "You guys eat some snacks first, and they're ready to get an appetizer. They don't eat anything when they wake up in the morning."

Yu Hao had a premonition that after eating this meal, he should have achieved some kind of life achievement.

"After eating what he cooks, you don't want to eat what I cook." Zhou Sheng threw away the magazine, lay on the sofa, and said, "Annoying."

Yu Hao hurriedly said, "The food you cook is different."

Zhou Sheng: "I haven't eaten yet, so you can tell me where is the difference."

Yu Hao smiled and said, "You have feelings for cooking."

Zhou Sheng laughed and looked out the floor-to-ceiling window. Yu Hao sat cross-legged in front of the window, facing the emerald green and the beautiful scenery of the natural forest. He took a deep breath and felt that he felt a Zen feeling in his heart as the whole nature.

"There is actually a restaurant in the forest park." Yu Hao said.

"Where can't be opened if you have money?" Zhou Sheng replied, "Guess how much does it cost to treat a meal here?"

Yu Hao said: "At least you have to eat a few thousand."

Zhou Sheng said: "How many thousand? Not enough for soup before meals, starting from 100,000."

Yu Hao: "..."

A beautiful White Russian girl knelt on one knee and gave Yu Hao a kung fu tea. Yu Hao hurriedly said, "I'll do it myself, thank you." After drinking a sip of tea, the tea should be a top-notch tea, but she couldn't drink it herself.

"Stop making trouble." Zhou Sheng said in the face of the plate of cigars and chocolates he had chosen from the beauty, "You all go and rest, don't pay attention to what my dad said, he is very ill."

Two beauties of white Russian laughed, left the private room, and brought them to the door.

Yu Hao was lying on the carpet in front of the floor-to-ceiling window just laughing. Zhou Sheng looked unbearable and said, "Is it annoying to go down to take a photo?"

"I can't walk..." Yu Hao wanted to laugh, but he had no strength, so he turned over and lay down, "I'm so hungry, go after dinner."

Yu Hao was so excited last night that he didn't eat much supper and didn't eat much cake. Fortunately, Zhou Laichun came back in just 40 minutes.

Each person served a bowl of soup before the meal. The clear soup was weak and there was a small cabbage soaked in it. It was layered like petals, which were very beautiful. Yu Hao was almost hungry, but he put it on the bowl. He wanted to pick it up and dry it, but he was embarrassed.

Zhou Sheng: "Isn't it home-cooked food? Is this called home-cooked food? Who can I show it to?"

Yu Hao thought to himself that a bowl of cabbage is not home-cooked?

Zhou Sheng: "Who will do so many tricks for you to see?"

"The soup I made yesterday," said Zhou Laichun, "It just so happened that I used it in the kitchen, and the rest were all home-cooked dishes."

Zhou Sheng said to Yu Hao: "Eat something casually, I will take you to have a stir-fry later if I don't have enough food."

Zhou Sheng saw Yu Hao's thoughts and hurriedly said, "It must be delicious." As he said that, he tasted it and suddenly felt like a bolt from the blue. But before he could evaluate the soup, the dishes were served one by one, first divided the good dishes and then delivered them to the plate, and it was almost fed to the mouth. Half of the soy sauce pigeon was specially given to Yu Hao, followed by a duck with mango caviar slices on the biscuits. Yu Hao knew that he could still eat this way for the first time.

Another dish came, Yu Hao asked, "What is this?"

Zhou Sheng: "Steamed pine leaf crab."

Many dishes were not named after the next time, and Zhou Sheng was too lazy to ask, and said to Yu Hao: "Actually, I don't know what these messy ones are."

"Trust foie gras." Zhou Laichun glanced at him and said.

Zhou Sheng had some dishes served and he ate them, and signaled Yu Hao not to be polite. Zhou Laichun ate casually and stopped eating. After lit a cigarette, he lowered his hair and posted a WeChat message. Yu Hao stopped asking. The dishes made by Zhou Laichun were indeed delicious, but they did lack a certain feeling. The environment was very good and the ingredients were very high-end... Yu Hao knew where it was missing.

In contrast, he prefers to watch Zhou Sheng surround his apron, turn on the rice cooker, and use a scoop of scoop to taste the sand and shrimp porridge.

"Yu Hao, I will add one on WeChat to facilitate contact," said Zhou Laichun.

Yu Hao saw Zhou Sheng, but Zhou Sheng didn't say anything, so Yu Hao handed it over to Zhou Laichun.

Zhou Laichun said: "What do you want to do after graduation?"

Yu Hao said: "I just finished my freshman year, it's still early."
Chapter completed!