I eat hot pot 2
"Can you two give way? My hot pot is about to spill."
Wen Jiu walked to the dining table with the steaming hot pot. After working for almost two hours, he was finally able to eat hot pot.
Hearing this, Hu Qiqi and Stephanie both sat down and did not continue to laugh and play in the aisle.
It was their first time to eat hot pot. Looking at the dazzling array of dishes on the table, as well as a secret dish for each person, they both looked curious and confused.
Wen Jiu placed the boiling hot pot in the middle of the table, and then added more balsamic vinegar to his dish.
But as soon as she picked up the vinegar bottle, she saw one large and one small looking at her, "What are you looking at me for? I'm eating."
"Hey, are you going to drink this soup directly?" Hu Qiqi said and picked up the spoon, "But this soup looks very spicy."
Hearing this, Wen Jiu realized that they had no idea how to eat hot pot.
So she mixed the seasonings in the dish evenly, then used serving chopsticks to pick up a piece of beef and put it into the pot.
A few seconds passed, and the pink and tender beef was soaked in the red soup and successfully transformed into reddish brown.
"Here, beef, tripe, and duck intestines can be eaten just by rinsing them. Fish balls, shrimp paste, and vegetables need to be cooked in the pot for a while."
As Wen Jiu spoke, he rolled the blanched beef around in the saucepan. The spicy and spicy flavor blended with the onion, garlic and vinegar in the saucepan.
She cut the beef herself with a knife. Each piece was as thin as a cicada and tasted very chewy. After being scalded in the hot pot, the aroma of meat and spices intertwined, and a strong aroma exploded in the mouth like a bomb.<
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Hu Qiqi saw that she was intoxicated after eating, so he imitated her and picked up a piece of hairy belly and threw it into the boiling soup.
Within ten seconds, he picked up the tripe again, and after dipping it left and right in the dish, he stuffed the tripe into his mouth with great anticipation.
He was quite surprised by the wonderful crunchy texture, and he could taste the wonderful spicy taste after just chewing it.
The more he chewed, the more he felt it, especially the spicy taste spreading between his lips and teeth, which really made him want to stop.
Stephanie looked first at Wen Jiu and then at Hu Qiqi, hesitating whether to swim in the sea of chili peppers with them.
She actually doesn't like spicy food very much, and she only ate light food before.
Later, she and Wen Jiu lived together. Because Hu Qiqi liked spicy dishes, she started to try spicy food.
No way, the person who cooks most often here is not Wen Jiu, but Hu Qiqi, who was taken in as her apprentice.
Hu Qiqi not only learned the cultivation method from Wen Jiu, but also learned many dishes from him.
So Wen Jiu thought of being lazy and let Hu Qiqi be responsible for cooking every day.
Stephanie would ask Hu Qiqi to cook something light every day, but he would only cook spicy dishes as if he was determined to oppose her.
Over time, she also fell in love with these spicy dishes, but her level of spicy food was far less than that of the other two.
Seeing that Stephanie hadn't moved her chopsticks for a long time, Wen Jiu took the initiative and said, "If you feel you can't eat it, you can pour a bowl of water over to rinse it with."
But before the other party could answer, Hu Qiqi said in a weird voice: "Hey~ How come someone can't eat spicy food and still wants to eat spicy food?" Gu Hao
"You're the only one who talks a lot! I'll eat your hairy belly!" Wen Jiu glared at him directly.
Although she was usually too lazy to get involved in the bickering between Hu Qiqi and Stephanie, just like she was too lazy to take care of Li Qingyu and Qiao Shishi before, she would still intervene when it was time to intervene.
She didn’t mean to embarrass Stephanie tonight, mainly because there was no such thing as a mandarin duck pot at home.
Although hot pot, in addition to Sichuan and Chongqing butter hot pot, there are also clear soup hot pot, mushroom hot pot, seafood hot pot, etc.
But after Wen Jiu consulted the opinions of the other two people, he still only made a pot of hot butter hot pot.
Moreover, there is still some remaining fried hot pot ingredients, so you can store it in the refrigerator. You can eat it anytime you want to eat hot pot in the future, and you can also use it to make spicy hot pot, spicy hot pot, etc.
Although Wen Jiu had already spoken to stop Hu Qiqi's ridicule, those words still aroused Stephanie's desire to win.
She picked up a bunch of ingredients with her chopsticks and threw them into the pot. She waited for about ten seconds and then quickly picked them up.
"Who can't eat spicy food? You can't eat spicy food!"
Stephanie took a bite of the fish fillet with an indignant look on her face. The rich and mellow aroma was accompanied by a hint of spiciness. The fresh and tender fish fillet brought an extremely delicious taste, and was enmeshed with the very attractive spicy aroma in the soup base.
Spicy.
This wonderful and complex taste whetted her appetite, especially the refreshing and sweetness of the fish itself, which was not affected by the spiciness of the hot pot at all. It was just a perfect combination of two completely different flavors.
Then she tasted the other ingredients in the bowl. The crispy and refreshing tripe was quite chewy, and the spicy and spicy beef was full of aroma.
Even the duck intestines, which she had found particularly strange before, became spicy after being scalded in a hot pot. It had a different crispy texture from the tripe, but it still made her unable to stop eating it one bite after another.
Seeing that the older one and the younger one were all busy cooking meat, Wen Jiu felt that these two people could not take care of the food, so she picked up the meatballs and vegetables and poured them into the pot.
The white jade-like bamboo shoots are the new ingredients delivered by the masked man in the morning. It is said that they grow naturally from the bamboo forest in the Zhuyuan Building.
It's crispy in the mouth and has a bit of the fresh fragrance of spring. Coupled with the spicy aroma after being simmered in the soup for a long time, it's thick, crispy and extremely enjoyable to eat.
Yuba is a product that Wen Jiu made when he was free two days ago. He threw it into the hot pot and cooked it for a while, and he was full of the spicy soup.
You can taste the rich and overpowering spicy after taking one sip, and you can feel the burst of soup when you chew it lightly, not to mention how exciting it is.
There are also shrimp paste and beef balls that are hand-beaten for a long time. The abundant spicy soup is accompanied by the deliciousness of the ingredients. A strong spicy aroma will burst out after one bite, making people feel more and more hearty the more they eat.
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It's just that Wen Jiu prefers to eat potatoes in hot pot than these ingredients.
Whether it is cooked crispy or soft, the unique flavor of potatoes will be there in every bite.
In addition, she grew these potatoes herself, which made her feel more happy and relaxed when eating them.
"Phew, it's so spicy, so spicy!" Stephanie took a big sip of milk to relieve her pain. She looked at Wen Jiu who was taking a bite of a piece of potato. "Xiao Jiujiu~ Have you ever had hot pot with those two kids before?"
Hearing this, Hu Qiqi, whose face turned red from the heat, also raised his head.
For some reason, Wen Jiu felt that they cared about his relationship with Qiao Li.
And every time when they talk about Qiao Shishi and Li Qingyu, Stephanie and Hu Qiqi will temporarily put aside their conflicts and temporarily form a camp.
Chapter completed!