"The air at the beach is so good. Sometimes I really want to build a small house and live by the beach. I fish and various vegetables every day, and relax." Tang Qingying murmured with her eyes closed.

Han Qiwu could see that she seemed to be under great pressure, but as a student, he could only explain from another perspective.

"The air at the beach is humid and it is easy to get rheumatism." Han Qiwu said the truth.

"I exercise every day." Tang Qingying opened her eyes and snorted, "Let's go, fish for a while before you can have a meal."

When they arrived at the beach, the two of them sat sideways and looked at the breeze in Tang Qingying's hands. Han Qiwu felt itchy.

That's not an ordinary fishing rod.

It is a high-end metal fishing rod that can catch a lot of money!

"Teacher Tang, what do you want to eat at noon?" Han Qiwu asked while swinging his pole.

"Just eat fish, I brought hot pot base. It's so cold, eat some fish hot pot and it's hot." Tang Qingying also stood up and started swinging.

Tang Qingying's swinging posture was very elegant, with a slim figure and movements were in place.

"Okay, then I'll go home to get some wild vegetables and local pork later and eat them together." Han Qiwu hadn't eaten hot pot for a long time, so he nodded and agreed.

"Local pork? Is it a New Year pig?" Tang Qingying turned her head curiously and asked.

"It should be, it tastes pretty good. You will know when you get it back later." Han Qiwu made excuses.

Although it is not said that fishing is suitable in the almanac today, Han Qiwu's harvest is still good. Every few minutes, fish are hooked, sardines, small yellow croakers, and anchovies all take turns to land.

I even caught two or three kelp and came up, which happened to be made into a refreshing and cold dish later.

But Teacher Tang has never gained much. He only caught a small sardine in half an hour, which is pitiful.

When Han Qiwu was focusing on fishing, he forgot that there was someone next to him, and he was also happy when fishing, and the happier he was, the more focused he became.

He didn't realize until he turned sideways and took the kettle, and there was a living person sitting next to him.

Almost shocked.

"Teacher Tang, how are you getting?" Han Qiwu asked casually.

"It seems that they all know me, and no one can come." Tang Qingying didn't think anything. Fishing is just relaxing.

If there is, eat it; if there is no, eat it for free.

There is a student who can fish so willful!

"Try my bait." Han Qiwu turned around and took out a portion of ordinary bait from the storage compartment and hung it on the breeze.

"Okay." Tang Qingying stood up and swung her pole into the water again.

Don’t say, the fish here really give Han Qiwu face.

Or the attractiveness of system bait is indeed very great.

In just a few dozen seconds, the fish float on the water surface showed signs of fish being caught.

"Here." Tang Qingying took her waist as the axis and shook her body to lift the fishing rod.

What she didn't expect was that this was a big fish and could not be thrown up.

Through the water surface, Han Qiwu recognized what kind of fish this big fish was at a glance.

Old friend.

Black snapper.

At critical moments, old friends still have to come out to win over their respect.

"Help me catch it." Tang Qingying said quickly while stabilizing the fishing rod.

In fact, before she said that, Han Qiwu had already lying on the shore with a copy net and placing it on the shore.

"Crazy la la la"

The fish come out of the water!

The black snapper was still very energetic after coming out of the water, and his tail was shaking wildly, looking very unwilling.

"This must be seven or eight kilograms. Teacher Tang, you are very awesome. Do you still have a hidden identity?" Han Qiwu smiled and gave a thumbs up.

Tang Qingying also cooperated very well and deliberately raised her chin exaggeratedly.

"Of course! Don't look at who I am! Hai's daughter Tang Qingying!"

"I admire you, Han Qiwu, the candidate of the 100th candidate of the King of Oceans," Han Qiwu bowed.

"We have long admired each other's name"

After saying that, the two looked at each other and smiled.

"Wait, there seem to be two sea cucumbers on the tail of the fish?" Tang Qingying reached out to pinch the tail of the black snapper in surprise.

"Really and fake? Is it a sea eggplant?" Han Qiwu came over to take a look. Sea eggplant, also known as a fake sea cucumber, has a business value that is far inferior to edible sea cucumbers.

I saw a circle of fine seaweed wrapped around the tail of the black snapper, and two fat black sea cucumbers hung inside the seaweed.

"It's not a fake sea cucumber, it's a gray thorn ginseng." Tang Qingying carefully took off the two gray thorn ginseng.

Although the gray thorn ginseng in spring is not as thick as autumn, it is also chubby, full of flesh thorns and has high nutritional value.

This thing is one of the "Eight Treasures".

"Gray Thorn Ginseng?" Han Qiwu came over in surprise.

Co-concept, you are really the daughter of the sea, Tang Qingying?

Fishing for one and get two?

"I'll just cook it cold later. I haven't eaten fresh ginseng in a long time." Tang Qingying suggested.

"I think it's OK." Han Qiwu was also thinking that, and I would like to mix it with wild onions, wild vegetables and kelp later. It will definitely taste very good.

After arranging the gray thorn ginseng, Han Qiwu looked at the time and it was 11:51.

"Teacher Tang, you go to the house to wait for me for a while. I'll go home to get the meat and vegetables."

"Okay."

After riding on the bike, Han Qiwu rode straight towards Zhuanzhu's butcher shop.

When I arrived at the butcher shop, Junzhu was sharpening his knife, and it was silly.

"Brother, what are you going to do?" After hearing the movement, Zhuan Zhu looked up and asked with a smile.

"Brother, get two portions of pork belly." Han Qiwu walked over and said while buying.

"Okay."

Taking advantage of the opportunity to cut meat, Han Qiwu took out a bag of wild vegetables he had prepared before from the storage compartment, including crab flowers, purslane, noodles, etc.

After Zhuanzhu cut two pork belly, Han Qiwu handed over the bag of wild vegetables: "Brother, I haven't made the vegetables yet. I picked all the bags of wild vegetables myself. They are very fresh. I'll give you a bag of untie."

"How can this make it? How much does it cost?" Zhuang Zhu seemed to like the gift very much, and said quickly after taking the wild vegetable bag.

"Yesterday I ate a bowl of meat from my elder brother, and today I will send a bag of wild vegetables to come over." Han Qiwu waved his hand.

"No, no." Zhuan Zhu shook his head, "If your sister-in-law knows that I'm taking your stuff for nothing, she will definitely scold me."

"Why wouldn't that be like this? Can you help me cut the pork belly into thin slices? I'm going to eat it for hot pot." Han Qiwu knew very well what Brother Zhuangzhu was afraid of and quickly added.

"No problem." Zhuang Zhu agreed, but his hands were like human flesh slicers, and he cut both portions of pork belly.

After cutting, he cut a piece of meat from the side and continued to cut it into slices of meat.

"Since it's hot pot, you can try this piece of meat. The plum blossom meat will become more tender as it cooks." The master wrapped the cut meat with lotus leaves and handed it to Han Qiwu.

"Thank you, brother." Han Qiwu did not refuse and took it with both hands.

The plum blossom meat is only two or three kilograms on the pig, about twenty centimeters long, and the lean meat accounts for 90% of the cross-section. There are several thin shredded pork strands interlaced in between, so it is very tender and fragrant when eaten, which is most suitable for hot pot.

Generally, it is not available.

It’s so cool to have a big brother who sells pork!

Before going back, Han Qiwu deliberately poured the pork into the fresh-keeping bag he brought to prevent Tang Qingying from seeing anything abnormal.

A creature like a woman has to be careful!

After arriving at the fisherman's house, Han Qiwu went to the kitchen to cut the anchovies and black snapper into thin slices, so that it would be convenient for you to eat in hot pot later.

After cutting the fish fillets, Han Qiwu simply made a garlic spicy dish, processed the wild vegetables, kelp and sea cucumbers separately and mixed them together.

Live together.

"The bottom of the pot is also cooked!" Tang Qingying outside the house said happily. Every time she cooks the hot pot base, she can increase her confidence in cooking!

"I've done it here too." Han Qiwu brought the fish fillets and cold dishes to the small table outside.

After seeing the cold dishes that are both colorful, fragrant and delicious, and the fish fillets as thin as cicada wings, Tang Qingying praised them in admiration, "The fish float is cut so well, and the cold dishes are also beautiful. To be honest, I really didn't expect you to cook before."

"Have you studied in New Oriental?" Han Qiwu smiled and said, first putting plum blossom slices and half of pork belly slices into the pot to enhance the fragrance.

Then he took a plate of fish fillets and two pairs of chopsticks in front of Tang Qingying.

"Eat one slice of shabu and eat one slice, which tastes the best. The fish fillets need to be cooked for a while, and you can try the cold dishes first."
To be continued...